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Omega 3. A review & opportunities for the industry

Biosearch S.A. | 04-Apr-2016 | PDF Research study
A concise and updated report on the health benefits of omega 3 EPA and DHA and how its consumption can be increased.A guide which will he...

Is your thermal process fully validated?

JBT (John Bean Technologies) | 23-Mar-2016 | PDF Technical / white paper
Producing with the best possible quality is one thing; making sure your production is done at the highest level of efficiency and food sa...
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Strategic Nutrition for Millennials – Part I

Fortitech® Premixes by DSM | 01-Mar-2016 | PDF Technical / white paper
From botanicals to omega 3s, Millennials want products that include particular ingredients or meet specific requirements. Learn how custo...

DSM REPORT: POTENTIAL FOR FLAVORED MILK

DSM Food Specialties | 08-Feb-2016 | PDF Research study
DSM’s latest report on consumer trends reveals a great potential for flavored milk beverages. Enjoyed by both adults and children, flavor...
Healthy & Natural Show

Healthy & Natural Show 2015, May 5-7, Chicago, IL

WRBM - Healthy and Natural | 25-Jan-2016 | Webpage Information request
Join us for the inaugural Healthy & Natural Show this May at Chicago's Navy Pier!  We invite natural product companies looking t...

Probiota 2016 Conference Programme

Probiota | 05-Jan-2016 | PDF Event programme
NutraIngredients’ Probiota is the leading annual event for the global prebiotic, probiotic and the microbiota focused food and pharma ind...

Food Vision 2016 Event Programme

WRBM - Food Vision | 05-Jan-2016 | PDF Event programme
Leaders in R&D, marketing and business strategy who are passionate about innovation and growth come together at Food Vision in Cannes...

Tempt gourmets with a high-protein dessert!

Roquette | 01-Jan-2016 | PDF Technical / white paper
It’s here! Roquette’s new pannacotta-like treat for everybody. It’s creamy but with three times less fat! Plus: it’s protein-rich, dairy-...

Harness the power of natures’ rainbow

Lycored | 23-Nov-2015 | PDF Technical / white paper
Clean label is the new standard in the food industry, and natural colors are now an essential component of all food products. However, na...
Fortitech

Strategic Nutrition for Women’s Health

Fortitech® Premixes by DSM | 04-Nov-2015 | PDF Technical / white paper
Products that can meet the needs of female consumers are in high demand. From supporting heart, bone and joint health to weight managemen...

Free white paper: Perfecting texture in dairy foods

Stable Micro Systems | 26-Oct-2015 | PDF Technical / white paper
In dairy, texture is everything. Download this free white paper to learn how objective analysis can help you create the ultimate creamy y...

Enhanced Dairy Drink Fortification by Corbion

Corbion Purac | 26-Oct-2015 | PDF Data sheet
Today, dairy drinks are a staple of everyday diets, providing first-rate nutrition in a convenient format. Corbion’s proven dairy drink p...
Burkert Werke

Automation of Process Control within the Food & Beverage Industry

Burkert | 15-Sep-2015 | PDF Technical / white paper
Within the food & beverage industry, the key to finding the best automation solution is a thorough analysis of each individual p...
Fortitech

Fortitech ® Premixes paper: STRATEGIC NUTRITION FOR SPORTS

Fortitech® Premixes by DSM | 29-Jul-2015 | PDF Technical / white paper
Bodybuilders and extreme athletes account for just 5% of sports performance enhancement sales. Mainstream consumers are shopping for a he...
Consumer interest in healthy, lower sugar products

US CONSUMERS INTERESTED IN FIBER TO IMPROVE HEALTH

Sensus | 09-Jul-2015 | PDF Technical / white paper
Half of US consumers surveyed say the fiber level of a food product influences their purchase decision. This is especially true for young...
TetraPakDairyIndex

Tetra Pak Dairy Index 2015: Revitalising Dairy – The new good of milk

Tetra Pak | 23-Jun-2015 | PDF Research study
In a world where consumers are increasingly focused on health and wellness, milk is as relevant today as it ever was. According to a new...

5 vital factors when choosing die-cut lids

Amcor | 08-Jun-2015 | PDF Technical / white paper
Specifying exactly the right die-cut lid is critical to product quality, consumer experience and your profitability. Download this exclus...

Novel Clean Label Stability Solutions

Ingredion | 05-Jun-2015 | PDF Technical / white paper
Delivering clean label products on an industrial scale can be challenging, from processing and transportation to storage and preparation....

IMPLICATIONS OF VITAMIN D DEFICIENCY

DSM | 05-Jun-2015 | PDF Technical / white paper
The reputation of vitamin D has changed dramatically in recent years as more and more evidence has emerged confirming its role in maintai...
Whole Algal Flour Formulation Tips for Dairy

Whole Algal Flour Formulation Tips for Dairy

Solazyme, Inc. | 18-May-2015 | PDF Application note
AlgaVia™ Whole Algal Flour is a lipid powder that enables indulgent products without compromising on nutrition. AlgaVia™ Whole Algal Flou...

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