Speed it up with whey protein hydrolysates.
Did you know that whey protein hydrolysates deliver all the benefits of whey protein in an advanced format with faster absorption properties?
Whey protein hydrolysates are produced when intact whey protein is cut into smaller protein fragments that include peptides and free amino acids. This takes place during an advanced hydrolysis process.
During hydrolysis, small sized peptides like di-and tripeptidesare formed. These small peptides are absorbed faster than free amino acids and intact protein in the small Intestine.
Whey protein hydrolysates therefore ensure rapid delivery of key amino acids to the muscles for increased performance and improved recovery.
Learn more at Supply Side West in Las Vegas from the 6th of October where Arla Foods Ingredients will showcase the advanced whey protein hydrolysate range no matter if you are looking for mild or extensively hydrolysed ingredients.
See you at #F121
The Arla Foods Ingredients team