Almarai Company, in Riyadh, Saudi Arabia, has announced its annual consolidated financial results for the year ending December 31, 2015.
Denmark’s Environment and Food Minister, Eva Kjer Hansen, has decided that the majority of the $12m (83m kroner) that the country receives from the EU emergency agriculture fund should be...
Dr David Dobbin, chairman of Dairy UK, speaking at the Semex conference in Glasgow, said the UK dairy industry needs to take control of its own destiny to meet domestic...
The European Food Safety Authority (EFSA) Panel on Dietetic Products, Nutrition and Allergies (NDA) has delivered its opinion on ultra-violet (UV)-treated milk, and it concludes that the dairy product is...
First Milk has announced the appointment of Clive Sharpe as chairman. Sharpe, who has had a career in food manufacturing spanning 35 years, will take over February 1.
The slow recovery has begun in the Northwest Texas and East New Mexico dairy markets after Winter Storm Goliath hit the areas hard with snow and high winds.
The Nigerian population is slated to be the world's third largest by 2050, according to the United Nations, and Ornua says it wants to take advantage of the market's powerful...
A European Commission report says the world market for dairy commodities and milk imports will grow 2.4% annually up to 2025.
Specialty cheese sales are growing in the US, but is the market’s potential being capped by a lack of retail connectivity?
Eating dairy, especially yogurt, could go a long way toward reducing the risk of hypertension and stoke, according to a recent study.
Dairy ingredients, including milk powder, whey, lactose and casein, are slated to reach $59.8bn by 2020 with yearly growth of approximately 5.6%, according to a recent report.
If dairy manufacturers want to build trust with consumers, improving transparency will go a long way, according to the Center for Food Integrity.
As higher quantities and qualities of milk fat become trendier, the demand will likely become greater. How can the industry meet this demand? It will likely take vast improvements on...
Six players – Danone, Raisio, Unilever, Cargill, BASF and Arboris – have formed a group to propel cholesterol-lowering plant stanols and sterols science into the media and policy spotlights to...
Dairy commodity prices fell 7.9% at the latest Global Dairy Trade (GDT) auction - the third decrease in average prices on the platform in a row.
Coveris has launched the first industrial injection compression IML system for spreads with Unilever and Plastisud, saving up to 20% wall thickness weight.
Those who eat a low-fat diet may have a harder time losing weight and keeping it off over time, according to a recent study.
Eagle Product Inspection has partnered with J-Pak, in Africa, to distribute its x-ray inspection systems for applications including bakery, dairy, snacks, confectionery, cereals and grains.
Although official dietary guidelines have advised against excessive consumption of whole fat milk for years, a study said it may be a good idea to include full-fat dairy products in...
The Global Dairy Trade (GDT) Price Index declined by 3.1% today - the first fall in the average price on the platform since the beginning of August.
Coveris has partnered with Arla and Valio on its In-mould labelling (IML) for thermoforming.
Consumer trends are actively changing how food items are packaged, according to a report released at this year’s Pack Expo Las Vegas and Pharma Expo 2015.
Commodity prices on the Global Dairy Trade (GDT) platform rose 9.9% yesterday - the fourth increase in a row.
Taking into account studies from around the world, a group of researchers have concluded that calcium does not make for stronger bones.
Consumers end up eating for much longer stretches of the day than they had anticipated with over half of adults eating over a 15-hour span daily, says new research.