Swedish engineering and consulting company ÅF has signed a contract with DalsSpira Mejeri for the delivery of a new dairy plant that will cover goat and cow milk production.
TINE says its first round of dairy-related product launches for the Norwegian market for 2016 respond to consumers' demands for products with less fat and sugar and more protein.
In its 2015 financial report issued today, Nestlé announced sales of $89.5bn (CHF 88.8bn), stating that this equated to 4.2% organic growth and 2.2% real internal growth.
Australian company Lion has announced its trading update for the year ended September 30, 2015 in conjunction with Kirin Holdings’ full year announcement.
Yorkshire cheese and yogurt producer Wensleydale Creamery is hoping to build on its exports to the Middle East when it participates in a UK Trade and Investment (UKTI) mission to...
UK retailer Tesco has announced it is extending its winter supplement payment to British dairy farmers.
Printpack, a US flexible packaging converter, will invest $25.7m to expand its manufacturing operation in Newport News, Virginia, despite closing its Fredericksburg plant last June.
‘Cracking the Clean Label Code’, a study of 1,000 consumers, which was commissioned by ingredient provider Ingredion, promotes the clean label opportunity for manufacturers and retailers in the dairy and...
Consumers who add their own sugar to yogurt may be adding too much, according to a recent French study.
US Department of Agriculture and dairy farmers announced during Super Bowl weekend that they would be providing a $35m grant to schools across the US to upgrade kitchen equipment and...
Swiss dairy manufacturer Emmi generated net sales of $3.2bn (CHF 3,213.9m) in 2015, a decline of 5.6 % over the previous year.
Arla has announced structural changes to its organization that it says will enable the business to deliver on its Good Growth Strategy 2020.
Following the results of a customer survey on sugar, which received almost 3,000 responses, Finnish dairy company Valio has introduced new yogurt and yogurt puddings, aimed at children, with less sugar...
IMA Dairy & Food USA (formerly OYSTAR USA) has partnered with Triballat-Noyal dairy company in France, to develop a 125g cup for its organic yogurt brand Vrai.
Sappi North America has expanded its LusterCote Packaging Line with heavyweight products available in 70lb, 80lb and 95lb for food packaging and labeling.
Fragmentation of the dairy industry will be one of the biggest trends in 2016, according to a recent report from New Nutrition Business.
Dairy UK has published a new export strategy that it says will help the dairy industry unlock a ‘new world of opportunity’ on international markets.
Lactobacillus and Bifidobacterium, present in yogurt and other dairy products, are used as probiotics, or “friendly bacteria,” to maintain a healthy digestive tract.
UNI Packaging has invested £1.5m ($1.4m) in its St. Helens, Lancashire manufacturing site, including a Titan SR9-DT Dual Turret Slitter, to increase its UK market share in the short run,...
Connectivity is essential to innovation of new products in the modern age, according to Chobani Inc.’s chief customer officer Beau Mainous.
The Coca-Cola Company is buying a 40% stake in Nigeria’s leading dairy and juice company, Chi.
Mexican company LALA has signed an agreement to acquire 100% of Productos Lácteos La Perfecta S.A. shares.
Globalization, information and innovation will be essential components for dairy cooperatives over the next decade, industry executives said at the 2016 IDFA Dairy Forum.
Lactalis has agreed to purchase all of the shares of the largest Romanian dairy company, Albalact.
A new Munson Ribbon Blender is now on the market that meets US Department of Agriculture (USDA) dairy standards, and blends up to 1.84 m3 of powders, pastes or slurries....