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Corn Refiners Association

Battle of the Buzz: Food Fears vs. Fact in the Digital Age

CRA | 24-Sep-2014 | PDF Technical / white paper
Food fears have been dominating consumer news and social media. But what does that really mean for your company? Should you reformulate?...

Inulin; a natural fiber to replace sugar and fat

Sensus | 24-Mar-2014 | PDF Product brochure
A raised awareness of the dangers of obesity is increasingly reflected in consumer preference. Food manufacturers must meet this challeng...
GEA Procomac breaks into Indian market for aseptic PET bottling

GEA Procomac breaks into Indian market for aseptic PET bottling

GEA Procomac S.p.A | 28-Jul-2014 | PDF Case study
GEA Procomac has installed first PET Aseptic bottling line in India. The installation at the Amul Dairy represents a step change for the...

Better product yield & quality with Inline NIR

Foss | 16-Jul-2014 | Webinar On-Demand Supplier Webinar
Dairy producers are embracing inline analysis to save hundreds of thousands of dollars while improving product consistency. Results every...
A step-change in light protection for milk in PET

A step-change in light protection for milk in PET

GEA Procomac S.p.A | 02-Jun-2014 | PDF Technical / white paper
GEA Procomac introduces its new White & Safe PET bottles, designed specifically with a light barrier to give high quality dairy produ...

Global snapshot: Functional and healthy dairy

William Reed Business Media | 12-Dec-2013 | Webinar On-Demand Supplier Webinar
Think you have a handle on the global functional and healthy dairy market? Congratulations if you do, because the dairy sector is changin...
Arla

Take your products to the next level with high-protein appeal

Arla Foods Ingredients | 12-Dec-2013 | Webinar On-Demand Supplier Webinar
Previously the domain of hardcore sports and workout enthusiasts, the appeal of dairy protein as an ingredient has broadened. High-protei...
Fonterra

Think dairy, to take advantage of the global protein phenomenon

Fonterra | 12-Dec-2013 | Webinar On-Demand Supplier Webinar
Protein, which has been called the ‘next super nutrient’, is expected to continue to play a key role in functional food and beverage new...
WRBM

Roundtable discussion: Marketing healthy & functional dairy products. What do consumers want?

William Reed Business Media | 25-May-2014 | Webinar On-Demand Supplier Webinar
The Fonterra Everyday Nutrition Innovation Programme Manager,Shelley Smith, The Healthy Marketing Team founder and president, Peter Wenns...
Dairy Reporter

How low can you go? Meeting taste and texture reformulation challenges head-on

William Reed Business Media | 25-May-2014 | Webinar On-Demand Supplier Webinar
Dairy processors around the world are working relentlessly to cut levels of sugar, fat, salt etc. – the bad stuff – in their products. Bu...
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