A newly established scientific committee are set to assess cutting edge research for the Probiota 2015 Scientific Frontiers poster session. Don’t miss your chance to present.
A soon-to-be-published UK study has questioned the efficacy of several on-shelf probiotic products after testing eight including giants Yakult and Danone – but the lead author tells us its key findings have been distorted in the press.
The EU’s strict nutrition and health claims regulation (NHCR) which has barred all probiotic claims means 'living microorganism'-based products could be easier to bring to market as drugs, a 4-year-old French group has said.
Arla Food Ingredients tells BeverageDaily.com its new Greek-style smoothie product concept is unique in marrying high protein and fruit levels with a lack of viscosity.
Danish firm ZPD has won EU food approval for its chondroitin sulfate – a process that has been riddled by misapprehension and prejudice, the company says.
Quickly digestible milk proteins are better for reducing post-training muscle fatigue than casein and placebo, according to French researchers.
The European Commission says it will increase its €60m Common Agricultural Policy (CAP) budget by a further €30m to ease market difficulties expected as a result of Russian measures against some European agricultural products.
Nestlé has filed for a worldwide patent for a protein balancing product aimed at children aged 5-15.
Sports Nutrition 2014 explores the market and future opportunities for the sports nutrition industry, valued at more than $30bn globally, and you can join the action for free!
Dairy giant Arla's ingredients business is building a new whey processing facility for €38m to meet rising demand for the dairy fraction in infant, sports and clinical nutrition.
Will Danone silence the rumour mill by selling its medical nutrition business? Euromonitor health and wellness analyst Diana Cowland explains why the sale makes sense for the world's biggest yoghurt maker.
Plans to open a Kerry Global Technology & Innovation Centre in Ireland to serve the EMEA region are on-track and scheduled to open in early 2015.
Emmi Roth USA will create 50 jobs in an $11.6m expansion in New York, with the state offering $400,000 in tax credits.
Dairy Crest is recalling two date codes of its Weight Watchers West Country Thick Cream – Reduced Fat due to high levels of Bacillus cereus.
An Iowa district judge has sanctioned a Jones Day attorney for objecting to “form” without any explanation, witness coaching and excessive interruptions in a case over a bacterial contamination in Abbott Laboratories' powdered infant formula.
Large brands must step up their commitment to reducing salt, and match the progress being made by own-brand products from supermarkets, says CASH, as a new study shows salt levels in some cheeses are still too high.
Start-up company Planet Coconut has seen an increase in demand for its CO YO brand, an alternative to dairy using coconut, and has opened a factory in Kent.
Kingdom Organic Cheddar has beaten 4,443 cheeses from 26 countries to win the Gold Awards for Farmhouse/Traditional Mature Cheddar, Export Award, and Cheddar/Cheddar Style at the International Cheese Awards competition in Nantwich, England.
Sales slipped 6% and net profits 11% in Q2 for DSM’s human and animal nutrition arm as adverse currency movements, a slow US vitamins and omega-3 food supplements market and the Asian botulism infant formula scare affected earnings.
The Organic Consumer’s Association (OCA), is calling on the organic dairy industry to cut ties with the IDFA (International Dairy Foods Association) because it is one of several trade associations suing Vermont over its GMO labeling mandate.
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Health and well-being remains a key trend in the cheese market. Even though the taste of full fat cheese is preferred, consumers have...
Consumer awareness about the dangers of obesity is on the rise and reflected in food choices. The challenge is on for food manufact...