Russian dairies are overlooking the opportunities that lie with older consumers, who eat traditional products such as kefir out of habit rather than for reasons of health or aging.
The United Nation’s food standards body has adopted new maximum levels for lead in infant formula and arsenic in rice.
CytoSport has developed an organic variation of its popular, high-protein Muscle Milk RTD to meet increasing US consumer demand for organically-certified products.
TwoPac, a wholly owned subsidiary of BioGaia healthcare company, will invest €1.7m in a factory expansion in Eslöv, Sweden.
EFSA has adopted its opinion on the essential infant formula composition following a period of public consultation which saw nearly 400 comments stream in on the likes of omega-3 form...
Newcomer, The Organic Protein Company, expects to “steal a healthy chunk” of the UK whey protein powder market with its California-made, USDA-certified offering.
Fresh scientific findings on the structure of milk during digestion could lead to the development of more advanced weight loss drinks, formula for premature babies, and a new form of...
There is a growing trend towards dairy alternatives in the UK, with volume sales of cow-milk alternatives such as soya, rice and buffalo milk up 155% between 2011 and 2013,...
It could take up to five years for the the Food and Agriculture Organization of the United Nations (FAO) to adopt the Digestible Indispensable Amino Acid Score (DIAAS) protein measurement method,...
DairyReporter.com's US dairy commodities expert John Geuss explains why the amino acid balancing of feed is "one of the most impactful emerging technologies" in the dairy sector.
GlaxoSmithKline (GSK) brand MaxiNutrition has launched what it claims is the world’s first high-protein milk drink containing 3g of liquid creatine.
Probiotics isolated from Mongolian dairy products could alleviate allergy symptoms through intestinal immunity and helper cell balance, research using mice has suggested.
Fresh scientific claims, that spreading protein intake evenly across meals can optimize the sustainability and growth of muscle, could broaden "mainstream opportunities" for high-protein products, says Volac.
Almost 30% of the global population are either obese or overweight, according to new trend data from 188 countries.
The Governor of Connecticut has vowed not to sign a bill passed by state lawmakers that would inadvertently ban chocolate milk from school lunchrooms.
The passing of European legislation on the use of omega-3 rich chia oil will open up the use of trendy chia in dairy products, Ingredia Nutritional believes.
Nestlé has declined to comment on "market rumors" that it is in advanced talks with Danone to acquire the French dairy's medical nutrition division.
Idaho Milk Products will pay a $170,000 penalty to resolve Clean Water Act violations related to the discharge of wastewater, said the Environmental Protection Agency (EPA).
Chocolate and cocoa firm Barry Callebaut has identified the flavored milk market as one of the best opportunities for use of its cocoa flavanol EU health claim.
Precise, specific and reproducible results must be achieved when screening for known and unknown adulterants in milk powder, according to PerkinElmer.
Welsh farmer turned entrepreneur Laurence Harris tells BeverageDaily.com about his nationwide distribution ambition for the UK’s first organic flavored milk brand Daioni.
Nestlé has called food safety research ‘non- competitive’ as it opens a facility to tackle the issue in China.
Dannon has pledged to boost the nutrition profile of its products after striking a deal with non-profit The Partnership for a Healthier America.
The US Food and Drug Administration (FDA) has suspended the registration of Roos Foods, which is at the centre of a Listeria outbreak linked to the death of one person,...
Sugar – at least in excess – has been blamed for everything from heart disease to obesity and cancers in recent months. But is it as bad as all that?