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News > May 2017

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OmegaIngredients launches sweetening flavour modifier in powder form

OmegaIngredients' "smarter than a sweetener" flavour modifier in powder form allows manufacturers to shift sugar reduction efforts beyond beverages to cakes, biscuits and ice cream, it says.

Ausnutria takes over ADP and Ozfarm

Ausnutria Dairy Corporation Ltd., a dairy company with production facilities in China, the Netherlands and Australia, has taken over ADP and Ozfarm.

Glanbia Co-op completes share placement for creation of Glanbia Ireland

Glanbia Co-operative Society (Glanbia Co-op) has completed the placement of 8.7m ordinary shares in Glanbia plc to raise approximately €155m ($174m) for Glanbia Co-op.

Breaking into the milk market: India’s top dairy alternatives

Vegetarian-friendly plant-based milk alternatives are poised to put pressure on traditional dairy in heavily vegetarian India.

Food flops in Sweden's Museum of Failure: When NPD goes seriously wrong

From Colgate's lasagne to Heinz's purple and green ketchup, Sweden's Museum of Failure opens next month with several food and drink products on display. We ask the exhibition curator and...

Nestlé officially opens Vietnam MILO plant

Nestlé has inaugurated a new MILO factory in Hung Yen, Vietnam.

Bingo Bagger machine fills need for cheese packaging for foodservice and wholesale industries

WeighPack Systems has introduced its Bingo Bagger machine designed for foodservice and wholesale applications for the food and dairy industries and has started marketing its cheese packaging capabilities.  

PerkinElmer Food Business Unit targets dairy growth through Bioo Scientific acquisition

The food business unit of PerkinElmer consists of Perten Instruments, Delta Instruments, and most recently, Bioo Scientific, to now cover the full spectrum of dairy processing and food safety.

Unique combination of prebiotic mixture and fermented infant formula helps prevent colic: New Danone Nutricia study

A trial on a novel infant formula appears to shows for the first time that a specific combination of ingredients can have a preventive effect on colic.

Pro Mach acquires P.E. Labellers with plans to open more facilities

Pro Mach has acquired P.E. Labellers, which manufacturers self-adhesive, hot melt, cold glue, roll-fed, and sleeve labeling technologies.

Convenience-seeking millennial moms lead the growth of infant formula, survey shows

A survey found that among 2,000 US mothers with children between the ages of one and three, 18% did not originally plan to give their newborn formula, but that number...

Interpack 2017

Multivac signs MoU with Meyn Food Processing Technology and Cabinplant

Multivac has completed a strategic alliance (Memorandum of Understanding) with Meyn Food Processing Technology and Cabinplant to sell joint processing, filling, weighing and packaging technology.

Kwality Limited starts loan program for farmers to increase productivity

Kwality Limited, an Indian private dairy company, has distributed loans to 400 of its farmers at events in Rajasthan.

Dairy Crest looks to innovation as adjusted profit grows

UK company Dairy Crest Group plc has published its preliminary results for the year ending March 31, 2017.

Ausnutria reports growing revenue amid fiercer competition and stricter laws

Hong Kong-listed infant nutrition company Ausnutria's total revenues have grown by almost one-third to RMB751.3 million during the first quarter of 2017.

Plant Based Foods Association: 'I am not sure how this resolution helps'

Plant-based milk debate heats up as state regulators weigh in at NCIMS meeting

State milk regulators have weighed into the plant-based milk debate in a vote that was hailed by the National Milk Producers Federation (NMPF) as “the strongest statement yet that the abuse...

Alfa Laval to open R&D testing facility

Alfa Laval is transforming its existing site in Søborg, Denmark, to a Food & Water competence center, and has decided to consolidate its manufacturing to fewer sites in Europe.

No Cow (D’s Naturals) to unveil new look, new products, in Jan 2018: ‘Our goal is to be a $100m+ brand’

D’s Naturals – the plant protein-fueled start up that recently caught the eye of investors at General Mills 301 INC and 2X Consumer Partners – will unveil a new brand...

Fonterra reopens Malaysian milk powder plant

Fonterra has reopened its milk powder manufacturing plant in Malaysia following a NZ$7m (US$4.8m) investment to boost manufacturing efficiencies and ensure it continues to meet health and safety, and food...

Miraka expands with Malaysia deal

Miraka, New Zealand’s first Maori-owned milk company, has signed an MOU with Malaysian company Storiiu, a food distribution business, to supply their flagship consumer food, Whai Ora. 

China's infant formula trends: Sales boom predicted with organic and premium brands leading the charge

China’s infant milk formula market is poised to boom in the next five years as a result of the new “two-child” policy, and tighter rules issued by regulators, analysts said...

‘Undeniably Dairy’ campaign aims to make dairy relevant and transparent for US consumers

The US dairy industry, led by the Innovation Center for U.S. Dairy, is coming together under one national, multi-year pro-dairy campaign called Undeniably Dairy to better engage with consumers who...

Eat more yoghurt for better bones, says study

Higher hip bone density and a reduced risk of osteoporosis have been found to occur after increased consumption of yoghurt in older women and men in Ireland.

Arla Foods opens new global innovation center in ‘Silicon Valley’ of food development and innovation

Arla Foods’ new innovation center in the Agro Food Park, in the Skejby district of Aarhus in Denmark, officially opened today.

Granarolo buys 50.01% of Quality Brands International

Italian company Granarolo has acquires a 50.01% stake in the Greek dairy distribution company Quality Brands International SA (QBI).

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