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Access Full Stories A leading organic dairy processor in the US has announced a new research initiative for reducing its carbon footprint, as part of a new funding program designed to improve efficiency in sustainable production... Read Co-op division opts out of dairy production Dairy Crest and the East of England Co-operative Society are in discussions over the sale of the latter's dairy operations as it struggles to meet the growing costs of development and processing in the industry... Read Danisco bags British ice cream patent Danisco has obtained a patent in Great Britain for a dairy replacement technology aimed at both the cost and health concerns of ice cream makers... Read Edible antifreeze to offer ice cream advances Tasteless and edible antifreeze proteins could prevent the formation of ice crystals in ice cream, and maintain the smooth, silky texture, reports research from the US... Read Digestion to take over from heart health, report claims The increasing use of probiotics and antioxidants will continue to develop in 2008 but products positioned at heart health will not perform so well, a report has said... Read |
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Related Industry News High prices continue to dog UK bakers Two leading UK bakery firms are raising customer prices in order to combat high commodity prices, a strategy they say is now necessary to keep sales profits high... Read Bird flu found in dead swans in UK Poultry farmers in the UK are being alerted to further cases of bird flu in the country, after the government revealed yesterday that it had identified the disease in three dead wild swans... Read Daidzein-rich supplement shows menopause potential A dietary supplement rich in the soy isoflavone daidzein can reduce the incidence of hot flushes by 52 per cent, suggests new research from Harvard Medical School... Read Acrylamide linked again to female cancer risks A high dietary intake of acrylamide may increase the risk of breast cancer, according to new research published this week... Read
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