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Product & Supplier News on Dairy Processing & Markets
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Latest News Headlines

Brief relief for palm oil prices on swelling stocks
02-Jul-2008 - Swelling domestic stocks for Malaysian palm oil, widely used by bakers, left crude palm oil...

EFSA issues guide on food grade plastic recycling
02-Jul-2008 - New guidelines concerning the recycling of plastics intended for use in the packaging of foods...

Options abound for controlled delivery of ingredients
01-Jul-2008 - The controlled release of food ingredients, like bioactive compounds and flavours, is far behind the...

Processors must pay price for organic demand
30-Jun-2008 - The organic milk market continues to show huge potential for growth, though the industry must...

CSM opens the doors to its new innovation centre
27-Jun-2008 - Bakery ingredients company CSM opened a new innovation centre in Germany yesterday to focus on...

Sustainable action greening supply chain
27-Jun-2008 - Sustainable growth is proving to be a key concern for all players in the food supply...

EU dairy outlook defies supply and nutrition challenges
27-Jun-2008 - Prices on the EU dairy market are expected to stabilise during the remainder of 2008...

Green scheming offers profit sustainability - Tetra Pak
26-Jun-2008 - Manufacturers seeking long-term cost efficiency should consider forsaking immediate profitability by making wide reaching environmental...

Nanotechnology-enabled packaging regulation roadmap offered:study
26-Jun-2008 - A new study provides a roadmap for consumers, food manufacturers and government through potential US regulatory...

Cottage cheese cultures go full circle
26-Jun-2008 - The cottage cheese industry is turning back to direct vat cultures rather than the cheaper...

Fortified cheese as good as supplements for vitamin D: study
25-Jun-2008 - Eating cheese fortified with vitamin D results in the same blood rises in the vitamin...

Solutions abound for polyphenol-fortified milk: study
25-Jun-2008 - Adding fruit flavours and cyclodextrin to milk may boost consumer acceptance of polyphenol-enriched dairy, without...

Danisco ingredients suffer from low demand and high prices
25-Jun-2008 - Danisco's emulsifiers sector is getting back on track after being affected by rising cost prices,...

Danisco pledges research, acquisitions in healthy ingredients
24-Jun-2008 - Danisco plans to further strengthen its health and nutrition ingredients offering in areas in which...

Healthy and fun drive ice cream innovation at new Unilever centre
24-Jun-2008 - Unilever's new global Centre of Excellence Ice Foods is aimed at increasing ice cream innovation...

GM: Breaking the stalemate
23-Jun-2008 - Food industry voices are joining those of politicians in the GM debate, hailing the controversial...

Packager claims rapid zip flow-wrapping now in the bag
20-Jun-2008 - A new development in zip-pack packaging for cheese and other perishable products can offer processors...

Automated product sorting designed to cut baker rejects
20-Jun-2008 - A supplier of automated conveyer devices has extended the applications of a belt system originally...

France attracting overseas investment in functional foods, report
19-Jun-2008 - The functional foods industry in France is booming, according to a report from Invest In...

Foodmakers welcome MEPs amendment on by-products
19-Jun-2008 - The adoption by MEPs this week of amendments to the European Waste Framework Directive has...

Organic combination could build fairtrade awareness
18-Jun-2008 - Organic certification in tandem with fairtrade can help raise awareness for ethical sourcing amongst consumers,...

Innovation required to milk sheep and camel dairy potential
18-Jun-2008 - Milk derived from sheep, buffalo and even camels could open up promising new avenues for...

Bagged-milk highlighting green dairy development
18-Jun-2008 - A new milk packaging initiative by a leading UK retailer designed to cut package waste...

The value of hyperactive curiosity
16-Jun-2008 - For a little yellow flower, it's ignited a huge debate. Believe the headlines and St...

Chr Hansen to launch next generation cheese coagulant
16-Jun-2008 - Denmark's Chr Hansen is set to launch a second-generation Fermentation Produced Chymosin (FPC) for the...

Flavour challenges key for folic acid in dairy
16-Jun-2008 - The choice of flavour may be key to consumer acceptance of folic acid fortified yoghurts...

ICCO clarifies EC pesticide residues regulations
13-Jun-2008 - The International Cocoa Organisation (ICCO) is reminding those in the cocoa and related industries that...

Adapt to survive continuing price crisis, says Deloitte
13-Jun-2008 - Rising food prices are not a short-term problem so food manufacturers must adapt accordingly, making...

New aseptic technology delivers high outputs, says Cryovac
13-Jun-2008 - Sealed Air Cryovac said they have designed, in partnership with Catelli Food Technology (CFT), a film for...

Arla ready to pay price over organic milk needs
13-Jun-2008 - Cooperative Arla Foods says it is looking to increase the supply of milk from its...


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