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Latest News Headlines

Ancient grains on the rise, says Datamonitor
07-May-2008 - New food and beverage products featuring ancient grains are appearing on markets worldwide, reports Datamonitor's...
 Frost tolerant wheat on the horizon
02-May-2008 - Researchers at the University of California, Davis have identified the genes responsible for providing frost...
 Drink pouches opened up for wider food pack push
02-May-2008 - While most famous for producing the pouch packaging of its parent company's Capri Sun fruit...
 Barry Callebaut completes KLK acquisition
02-May-2008 - Barry Callebaut has successfully closed its acquisition of a 60 per cent stake in Malaysia's...
 Machine-makers highlight hygiene at Interpack
30-Apr-2008 - Easy-clean design is a major priority for designers of processing equipment, say companies at Interpack...
 Danisco debuts cheese-making aid
30-Apr-2008 - Danisco has launched a proprietary fermentation-produced chymosin (FPC) it says is less sensitive to price...
 Low-fat foods drive emulsifiers, other ingredients
30-Apr-2008 - Food ingredients that are key to low-fat foods are seeing the fastest growth in their...
 Scanner looks for new angle on package contamination
30-Apr-2008 - A new four-way x-ray detector can offer manufacturers of baby food and other high viscosity...
 US politicians weigh in on biofuels vs. food debate
30-Apr-2008 - The debate over whether biofuels are a major factor in rising food prices lugged on...
 Cross-linked pectin to lead to better emulsions for food?
25-Apr-2008 - Using enzymes to cross-link pectin may produce new emulsions with enhanced functional properties, and opportunities...
 News briefs: Cloetta Fazer, salty ice-cream and a confectionery conference
24-Apr-2008 - Rising costs cause Cloetta Fazer profits to drop, Haagen-Dazs puts salt in ice-cream, and the...
 Texture of low-fat ice cream boosted by prebiotics
24-Apr-2008 - The prebiotic inulin may enhance the texture of probiotic ice-cream, resulting in a potentially health...
 Fat replacers to spiral in US dairy and meat sectors
24-Apr-2008 - Demand for fat replacers is set to increase as health trends continue, with particular growth...
 News briefs: Nestle results, Bel Group buy
23-Apr-2008 - This week, Nestle continues to profit from its nutrition focus and the Bel Group looks...
 Satiety feeds appetite for ingredient launches
22-Apr-2008 - Key trends for ingredient launches in 2007, such as products for satiety and weight management,...
 Potato convention explores opportunities of globalisation
22-Apr-2008 - Improving international activities in a time of increasing globalisation is the focus of this year's...
 The dangers of selective science
21-Apr-2008 - Antioxidants are back under the microscope for all the wrong reasons. But the use of...
 Low-fat dairy may help reduce blood pressure
21-Apr-2008 - Consuming high levels of low fat dairy foods, fruits and vegetables as part of the...
 Flavanol content of cocoa cut during manufacturing
18-Apr-2008 - Alkalising cocoa beans reduces the total flavanoid content by two-thirds, reducing the antioxidant potential of...
 German industry seeks clarity over food labelling
18-Apr-2008 - The German government is keeping industry guessing about its preferred scheme for nutrition labelling, performing...
 BASF to extend biodegradable focus
18-Apr-2008 - BASF is planning to significantly step up production of its biodegradable plastic materials amidst growing...
 Cargill focuses on sustainability with wheat processing plant
11-Apr-2008 - Cargill's new UK wheat processing plant is aimed at ensuring market competitiveness and sustainability by...
 Dairy flavourings designed for clean label sugar reduction
09-Apr-2008 - A new range of natural flavourings for use in dairy formulations offer a clean label alternative...
 MAP packager used for cheese process ease
08-Apr-2008 - A flow wrap packaging technology can allow cheese processors to package a variety of different...
 Glanbia debuts omega-3 ingredient in Europe
08-Apr-2008 - Specialty ingredients supplier Glanbia Nutritionals has launched its first omega-3 ingredients in Europe in a...
 Aseptic film improves safety of bag-in-box packaging
26-Mar-2008 - Arena Products is responding to the increasing pressures for manufacturers to ensure food safety by...
 Denomega targets dairy industry with omega-3 oil
25-Mar-2008 - Norwegian supplier Denomega has debuted a fish oil aimed at the dairy industry it says...
 Tetra Pak's dairy cooperation to tackle euro industry challenges
19-Mar-2008 - Tetra Pak is teaming up with one of the leading dairy processors in Luxemburg as...
 Danisco invests in pilot ice cream making technology
18-Mar-2008 - Danisco has invested in pilot low temperature extrusion technology to produce high-quality, low-fat ice-cream, to...
 New ripening cultures add flavour to low-fat cheese
07-Mar-2008 - New cheese ripening cultures can improve the flavour in low-fat products as well as speeding...

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