Filling and capping machines for dairy products
From the high-speed, rotary aseptic filling machine right up to linear machines for filling custard desserts, Serac offers a wide range of machines to meet the demands of numerous applications. Here are some examples:
SAS 3, the latest version of aseptic machines, illustrates Serac's ability to innovate in its specialized field. A new S-RABS isolator extending the boundaries of aseptic filling by applying a technology developed in the pharmaceutical industry has recently been launched.
A unique «container decontamination» feature is proposed for rotary machines of up to 50,000 bph with a complete range of liquid or dry treatment methods.
The STAS concept offers total control of the aseptic filling process and extends from the extrusion forming of PEHD multi-layer bottles, storage and filling, up to the end of the production line.
NOVA machines: thanks to the acquisition of Nova, Serac has gained access to the desserts market and now has the ability to fill thick, pasty or multi-layer products, with or without lumps.
The Serac product line offers at least one machine for each type of dairy product.
A presence worldwide
With 9 sites in Europe, North America, Brazil and Asia, Serac is able to offer its customers a local service and thus add an in-depth understanding or regional needs to its already extensive knowledge of dairy product filling methods. These strengths enabled the company to successfully commission its first aseptic bottle filling lines in numerous countries including Mexico, Argentina, Thailand and soon Iran.
Serac, remains faithful to its motto «we honor our commitments» and has become the privileged partner of major dairy product processors.