New Zealand’s Fonterra Co-operative Group Limited has revised its 2018/19 forecast Farmgate Milk Price from NZ$6.75 (US$4.37) per kgMS to a range of NZ$6.25-NZ$6.50 (US$4.05-US$4.21) per kgMS and increased its forecast New Zealand milk collection volumes...
International Dispensing Corporation (IDC), creator of the world’s only aseptic dispensing tap, The Answer, will be featured at Pack Expo, with The Answer dispensing dairy and juice beverages from Boxxle dispensing units.
Jennewein Biotechnologie is to acquire the former facilities of Arthus Mineral Spring Company, in a deal set to ramp up the company's production of oligosaccharides derived from human milk (HMO).
The Organisation of Consumers and Users (OCU) has questioned statements that direct people over 50 to a specific nutrient-enriched milk that is 30% more expensive than skimmed milk.
Land O'Lakes International Development has been awarded funding from the U.S. Agency for International Development (USAID) and U.S. Department of Agriculture (USDA) to support new agricultural capacity building and food safety programs in Georgia,...
Vanillin and ethyl-vanillin ingredients provider Solvay Aroma Performance will debut new Vanifolia products for ‘off-note masking and enhanced taste’ at SupplySide West November 6-10.
A leading sports industry group has queried the results of an investigation that found half of commercially available protein supplement products contained over 6% blocked lysine.
Fat is back in the dairy aisles, if the recent proliferation of products touting their whole milk (c. 3.5% milk fat) credentials is anything to go by. But San Francisco-based start-up Peak Yogurt is taking the trend one step further in a bid to carve...
Wildly popular in the UK and Europe, the salty and slightly rubbery grilling cheese halloumi is beginning to gain attention in the US as consumer fears about fat fade and their desire for high-protein snacks increases, according to new research from Fact.MR.
