All news articles for August 2020

The new tubs will be rolled out across Europe in 2020 and globally in 2021.

Magnum launches tubs made with recycled plastic

By Jim Cornall

UK ice cream brand Magnum has launched its ice cream tubs range in the UK using packaging made with recycled plastic. Following a successful pilot last year, Magnum is the first ice cream brand to use recycled polypropylene plastic in packaging.

Dairy Dialog podcast 95: Royal DSM, InnovoPro, Fonterra

Dairy Dialog podcast 95: Royal DSM, InnovoPro, Fonterra

By Jim Cornall

On this week's podcast, we chat with Pim van Hee, manager innovation R&D and technology, Royal DSM; Taly Nechustan, CEO of InnovoPro; and Brent Vautier, senior research technologist at Fonterra. We also have our weekly look at the global dairy...

Food Union's production facility. Pic: Food Union

Ice cream 60% of revenue for Food Union

By Jim Cornall

European ice cream and dairy company Food Union Group ended 2019 with €277m ($326m) in net revenue and a gross profit of €104m ($122.6m).

Saputo is merging its US divisions. Pic: Getty Images/Rowena Kong

Saputo merging US divisions

By Jim Cornall

Canadian dairy company Saputo Inc. has published its financial results for the first quarter of 2021, which ended on June 30, 2020.

Chr. Hansen made a donation to Dairy Without Borders.  Lars Dall Jensen, left, chairman of Dairy Without Borders, and Anne Katrine Irgens, senior commercial development manager, cheese enzymes, Chr. Hansen.  Pic: Chr. Hansen

Chr. Hansen coagulant secures donation for Dairy Without Borders

By Jim Cornall

Food ingredients company Chr. Hansen is donating €4,100 ($4,800) to the DK-based NGO Dairy Without Borders, a non-profit organization working to advance rural communities in selected developing countries through knowledge sharing, training and transfer...

The company brought in 95 A2 cows from Australia in June. Pic: Rhone Ma

Rhone Ma introduces A2 milk to Malaysia

By Jim Cornall

In Malaysia, Rhone Ma Holdings Berhad (Rhone Ma) is a homegrown dairy industry player that is introducing A2 milk to the local market.

Bears Nutrition was the competition winner in 2019.  Pic: CMAB

Snackcelerator 2020 launched in California

By Jim Cornall

The California Milk Advisory Board (CMAB) has announced the return of its dairy product innovation competition with the launch of the Real California Milk Snackcelerator to inspire new ideas integrating the flavor and functionality of California dairy...

The new ingredients are suitable for a instant beverages such as 3-in-1 coffee, ready-to-drink canned coffee, canned milk, flavored milk drinks, soups and sauces. Pic: Ingredion

New Ingredion starches support simpler labels

By Jim Cornall

Ingredion has launched new Novation Indulge 3620 and 3820 starches to meet consumers’ demand for clean and healthy eating while providing sensory attributes like smoothness, creaminess and a rich mouthfeel.

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