Over the last few days, Fonterra farmers have been receiving unique greenhouse gas (GHG) emissions profiles for their farms - the first time such a tool has been introduced in New Zealand at scale. The profiles form part of a farm environmental report...
Processing, packaging and technology company Krones Inc. has launched Krones Process Group North America to provide a more cohesive offering to the beverage, dairy, and food industries in North America, Central America, and the Caribbean.
The U.S. Department of Agriculture (USDA) will begin accepting applications for the Dairy Margin Coverage (DMC) program on Tuesday, October 13, 2020 for 2021 enrollment.
At its recent general assembly, the European Milk Board (EMB) elected current vice-president Sieta van Keimpema from the Netherlands as its new president.
UK speciality cheese company Norseland is getting in the autumnal spirit with the launch of a new cheese in its Ilchester range for Bonfire Night, November 5, and the return of a Halloween-inspired cheese that was introduced last October and is making...
The latest Public Health England (PHE) progress report on sugar reduction has been published, with findings showing reductions in sugar in the yogurts and milk-based drinks categories.
The California Milk Advisory Board (CMAB), the marketing order representing California dairy producers, has announced the development of the California Dairy Innovation Center (CDIC), a collaborative effort to further product-oriented innovation and enhance...
The California Milk Advisory Board (CMAB) has announced it has doubled the number of semi-finalists and added more than $350,000 in additional awards to the Real California Milk Snackcelerator, its dairy product innovation competition.
Volta Greentech, a Swedish startup company and one of the companies in the Swedish food tech accelerator Bloomer, has created an algae feed supplement it says has the potential to reduce methane emissions in cows by 60 to 90%.
Neil Ellis, Member of Parliament for Bay of Quinte and Parliamentary Secretary to the Minister of Agriculture and Agri-Food, has announced funding of more than C$2.5m (US$1.88m) under the Canadian Dairy Processing Investment Fund to support Empire Cheese...
Many dairy companies and cooperatives have turned to R&D to improve profits, going beyond milk, yogurt and cheese, looking to create functional ingredients that can be added to a wide range of products.
This week we again feature three interviews, with Muhammad Saad Qureshi, senior scientist, sustainable fuels/circular economy at the VTT Technical Research Centre of Finland Ltd.; Ana Ferrell, vice president global marketing, ADM; and Frederik Mejlby,...
Firmenich, the world’s largest privately-owned perfume and taste company, and Danish biological solution leader Novozymes, have launched their new, jointly-developed natural sugar reduction solution: TasteGEM SWL with Saphera lactase.
French-headquartered dairy giant Danone said today that in accordance with its focus on capital allocation discipline and balance sheet strength, the company is selling its 6.61% stake in the Japanese company Yakult Honsha Co. Ltd.
US-based Danimer Scientific, a next-generation bioplastics company focused on the development and production of biodegradable materials, and Live Oak Acquisition Corp., a publicly-traded special purpose acquisition company, have announced a definitive...
Latvian milk processing company Food Union has concluded an investment project of €5.5m ($6.5m) for its subsidiary JSC Rīgas Piena Kombināts to establish a new Kārums curd snack production plant with new production lines.
Technology company ABB has launched the ABB Ability Liquid Routing Library, which is a control engineering inventory for food and beverage manufacturers and those in other liquid related industries, including tank farms, pharmaceuticals and chemical resin...
FrieslandCampina Ingredients has announced the launch of Biotis SleepWell, the first concept to be unveiled within the Brain Health Benefit Solutions of the company’s new Biotis brand.
The U.S. Food and Drug Administration (FDA) and the United States Department of Agriculture (USDA) have signed a Memorandum of Understanding to enable the agencies to support the export of US milk and milk products worldwide.
Tetra Pak and the Lund University School of Economics and Management (LUSEM) in Sweden have recently completed a joint study that presents what they say are four plausible scenarios for the future of the dairy industry.
Pharmactive Biotech, S.L., has launched its new botanical product, Isenolic COMPLEX, composed of its branded Isenolic olive leaf extract (Olea europaea L.) and ribwort plantain (Plantago lanceolata).
