Just Desserts Yorkshire

10-Nov-2022 - Last updated on 10-Nov-2022 at 12:13 GMT

Just Desserts Yorkshire has taken inspiration from Christmas classics, but with a unique twist for a new trio of festive bakery treats.

Based in the heart of West Yorkshire, UK, Just Desserts is a family-owned business that started life in 1985 in the renowned Salts Mill, specialising in high-quality handmade desserts.

The new trio will be available throughout retail and hospitality outlets from 14 November and include:

Mincepie Franzi: A sweet butter pastry case filled with classic mincemeat, topped with ‘frangizan’ sponge and finished with a dusting of sugar snow.
Ginger & Toffee Christmas Pudding: Classic ginger sponge topped with toffee sauce.
Candy Cane Cheesecake: Digestive biscuit base with a white chocolate peppermint ganache topping, finished with whipped cream and a sprinkle of crushed peppermint candy cane.

“We want to help create memories this Christmas,” said Kate Williams, GM of Just Desserts Yorkshire.

“We have created something different but equally as indulgent for people to enjoy while dining and taking part in festive celebrations.”