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DSM to buy Roche division

DSM to buy Roche division

Ending months of speculation Dutch life science products company
DSM announced today that is to pay CHF 3.5 billion (€2.4 billion)
for Roche's vitamins and fine chemicals division.
When Roche launched the sale of the division...

HOWARU, asks Woolies

HOWARU, asks Woolies

Danish ingredients company Danisco announces it is to license its
HOWARU probiotics brand directly to a retailer, the upmarket South
African chain Woolworths.

Perfect pasteurisation

Perfect pasteurisation

The Classica Group believes it has successfully demonstrated the
effectiveness of its microwave pasteurisation technology for
extending the shelf life of packaged fresh waffles and french
toast.

New designs on wine

New designs on wine

Just a few weeks after the launch of Franklin Estates' Australian
wine in cans in the UK, another Antipodean winery is taking a
similar stance and introducing its wine in a single serve Tetra
Prisma carton.

Milk debate Down Under

Milk debate Down Under

The food safety agency of Australia and New Zealand has opened
channels for public comment on a number of possible changes to its
recently implemented Food Standards Code.

Whey to go

Whey to go

One of the most important issues in cheese making is the reduction
of fat and cheese fines in whey.

WBD turns to drink

WBD turns to drink

Russian dairy products group Wimm-Bill-Dann continues to go from
strength to strength, with first half volume sales boosted
considerably by its fruit juice and bottled water operations.

The Finnish-ed product

The Finnish-ed product

Finnish packaging provider Huhtamaki has supplied Unilever with a
line of innovative packaging for its Carte d'Or ice cream yoghurt,
recently launched in a number of European countries.

Better batter

Better batter

Cerestar Food and Pharma Specialties have developed a bleached
speciality starch range that both companies claim can improve the
adhesion and setting times for a variety of foods.

DSM gets cultured

DSM gets cultured

Ingredients company DSM has linked up with culture specialists CSL
to offer cheese and yoghurt manufacturers 'a single source for both
cultures'.

Extra cheesy

Extra cheesy

Invensys APV's re-developed Curdmaster cheese tank is now said to
allow cheese manufacturers to reduce cheese fines in whey by up to
35 per cent, creating a major boost for productivity.

Starch agreement ironed out

Starch agreement ironed out

National Starch has appointed Biomin to distribute its nutrition
products in Scandinavia. The exclusive agreement includes the
supply of Hi-maize and Novelose, plus forthcoming new product
developments in Denmark, Finland, Norway...

Good news on the Horizon

Good news on the Horizon

Organic dairy foods group Horizon Organic reported an increase in
sales of 21 per cent in the US and 20 per cent in the UK during the
second quarter of 2003, compared with the second quarter of 2002.

A sweet deal

A sweet deal

UK sweeteners and starch group Tate & Lyle has completed the
sale of its monosodium glutamate (MSG) production unit in France to
Japanese seasonings company Ajinomoto.