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Parmesan ice cream, anyone?

Parmesan ice cream, anyone?

Italy has one of the most diverse portfolios of protected food and
drink products in Europe, a factor which marketers are increasingly
using to promote their foods. But some of the best known names in
Italian meat, cheese and wine...

Soy going mainstream

Soy going mainstream

Soy has become a mainstream ingredient in the US, according to a
report from Business Communications Company (BCC), which also
suggests that the recent growth in the soy market is set to
continue.

WBD poaches rival manager

WBD poaches rival manager

Wimm-Bill-Dann Foods has confirmed the creation of a new top
management position with the appointment of former Danone executive
Jacques Ioffe as deputy CEO for Strategy and Business Development -
a move that boosts the company's...

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