The world’s biggest food company has extended its Product Technology Centre (PTC) in Konolfingen, Switzerland as it seeks to speed new product development in infant nutrition, medical nutrition and dairy.
A combination of milk protein and wolfberry (goji berry) fruit could help boost the immune function of elderly people by strengthening their ability to fight certain infections, according to new data from Nestlé.
Nestlé Australia has ordered tests on its recently re-formulated Nestlé NAN H.A. 1 Gold infant formula after it received a number of complaints from parents that the 'new, improved' product was making their children ill.
The wife of Zimbabwean president Robert Mugabe has launched a range of fresh milk products in the African country with the aim of challenging Nestlé – a dominant figure in the country’s dairy industry.
Earlier this week, Nestlé began construction on its new Dairy Farming Institute in Shuangcheng, China. DairyReporter.com spoke to Nestlé China’s Jonathan Dong about the firm’s efforts to educate Chinese dairy farmers....