Unilever

Raisio: “This is an important acknowledgement and will be used to get the message out.”

EU heart health group backs sterols-stanols

By Shane STARLING

Two grams of plant sterols or plant stanols per day in functional foods can help manage cholesterol for those with moderate heart disease risk and who are taking statin drugs, the European Atherosclerosis Society (EAS) has said.

ABF calls Oxfam food ethics attack ‘ridiculous’

ABF calls Oxfam food ethics attack ‘ridiculous’

By Shane Starling

Associated British Foods – worst-in-class in an Oxfam report critical of 10 food giants for essentially operating under a corporate social responsibility (CSR) “veil of secrecy” – has hit back, slamming the report ‘s findings as “ridiculous”.

The JDBP is part of Unilever's 'Partner to Win' initiative, which encourages closer ties with key suppliers - such as FrieslandCampina.

Unilever and FrieslandCampina expand sustainability partnership

By Mark Astley

Unilever and Dutch dairy giant FrieslandCampina have expanded their existing sustainability partnership with a pledge to co-operate on development and innovation while promoting sustainable production, packaging, and logistics.

Mixed progress for Unilever since 2007 - analyst

Mixed progress for Unilever since 2007 - analyst

By Rod Addy

Unilever has shown mixed progress over the past five years, according to Andrew Wood, senior research analyst for food and home & personal care products at Sanford C Bernstein, based on its predictions for the company made in 2007.

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