R&D

There are a wealth of potential products to be launched for the 'silver generation.' Pic: ©Getty Images/monkeybusinessimages

INCluSilver – innovation of personalized nutrition

By Jim Cornall

The European Union-funded INCluSilver project aims to support collaboration between actors belonging to different sectors in order to create the optimal conditions for generating and validating innovative ideas in the field of personalized nutrition for...

The LactoSens 0.01% test – recently validated against HPLC - is a direct assay on a biochip that specifically measures lactose in minutes in milk and dairy products including yogurt, sour cream, cream cheese and mozzarella.

LactoSens opens up lactose-free market

By Jim Cornall

As the increasing importance of “lactose free” products, the relevant threshold for “lactose-free” labeling has been reduced, an Austrian company has launched a device capable of accurately measuring the lower lactose threshold in dairy products.