Technical / White Paper

Tap into the trend for Greek-style yoghurt

Format: PDF file | Document type: Technical / White Paper | Promoted Content

This content is provided by Arla Foods Ingredients Group P/S, and any views and opinions expressed do not necessarily reflect those of www.dairyreporter.com

Arla

The demand for healthy, natural Greek yoghurt is booming, but traditional Greek yoghurt is expensive to make and demands specialised production equipment. With Nutrilac® solutions, used in combination with a ”Quick process”, manufacturers can produce Greek-style yoghurts using their existing lines and without generating the waste associated with traditional Greek yoghurt production.

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