Technical / White Paper

The goodness of dairy for the lactose intolerant

Published

Format: PDF file | Document type: Technical / White Paper

The goodness of dairy for the lactose intolerant

Consumers are demanding more from their foods – a total package of health, wellness and flavour, and they’re prepared to pay more for products which deliver premium benefit.

NZMP Low Lactose Instant Whole Milk Powder (IWMP) with less than 2% lactose minimises the potential for digestive discomfort and has all the goodness of standard cow’s milk with a naturally sweeter flavour.  Our analysis also shows that low lactose dairy offerings can command a 32% premium above standard offerings.

To find out more, submit your request for a copy of our FREELow Lactose Dairy Nutrition Report​  

Related resources from Fonterra Co-operative Group Ltd

Supplier info centre