Children who drink flavoured milk drink more milk and therefore
have higher calcium intakes than those who do not, finds a study
published this week. And contrary to popular belief, the beverages
do not raise levels of fat and sugar...
US Dairy producers and processors are working together to further
explore the potential of vended milk through an extensive 12- to
15-week multi-channel vending study as part of the Fluid Milk
Strategic Thinking Initiative (FMSTI),...