Canadian dairy processor Agropur plans to invest more than $100m in a US whey processing facility to increase the plant’s capacity and upgrade existing technology.
The Australian Competition and Consumer Commission (ACCC) yesterday approved Nestlé’s €9bn ($11.59bn) acquisition of infant nutrition business Pfizer Nutrition.
Glanbia looks set to complete its proposed Glanbia Ingredients Ireland (GII) joint venture with Glanbia Co-operative Society, after gaining shareholder approval for the deal.
Nestlé’s $11.85bn (€9bn) acquisition of Pfizer Nutrition has been blocked by Mexican competition officials over concerns that the deal could lead to price increases.
Six of the world’s leading infant formula manufacturers are opposing a Hong Kong government proposal to ban the promotion of baby food products for children under the age of three.
About 60% of elderly hospital patients in the UK are malnourished according to recent data from the British Dietetic Association, a problem companies like Danish firm Arla Food Ingredients are trying to tackle with a new whey form.
Scientists in New Zealand are developing a method to identify the geographical source of milk powder products – a potential answer to the problem of counterfeit ‘Made in New Zealand’ infant formula products.
The European Food Safety Authority (EFSA) has rejected Irish dairy and ingredients giant Glanbia’s claim that its Prolibra whey-peptide ingredient can reduce body fat, failing the claim on characterisation grounds that dogged 100s of probiotic submissions.
Food Standards Australia New Zealand (FSANZ) has provisionally approved an application by Nestlé to reduce the minimum requirement for L-histidine in infant formula products
Nestlé's $11.85bn (€9bn) acquisition of Pfizer Nutrition has been given the go-ahead by anti-trust authorities in China – taking the “strategic” takeover a step closer to completion.
Glanbia has unveiled a €21m whey protein isolate (WPI) investment at its Dairy Ingredients Ireland (DII) Ballyragget facility – the Irish dairy giant’s latest expansion effort driven by the up-coming milk quota abolition.
Strong growth in Kerry Group’s ingredients and flavours division has helps to balance out slow-down in consumer goods, as revenues increased by nearly 11% to €4.4 billion.
Danone has reconfirmed its full year targets after recording “solid growth” in its Baby Nutrition and Waters business segments in the third quarter of 2012.
The milk proteins may have anti-cancer properties, say researchers, after new in vitro tests reveal the cancer fighting potential of lactoferricin4-14.
New Zealand authorities have begun action to stop unlawful exports of infant formula to China, after trade bodies blamed these for severely undermining the southern nation’s reputation for food safety.
Food Standards Australia New Zealand (FSANZ) is reviewing its infant formula regulations, covering a range of issue including composition, labeling and advertising.
Leading Chinese infant formula manufacturer Synutra l has entered into a commercial partnership agreement with French dairy giant Sodiaal and its subsidiary, Euroserum – a deal the Chinese firm hopes will “further increase consumer confidence” in its...
New Zealand is pushing Chinese officials to take action following revelations that some infant formula manufacturers in the country have been trying to pass off their products as New Zealand-made.
The world’s biggest food company has extended its Product Technology Centre (PTC) in Konolfingen, Switzerland as it seeks to speed new product development in infant nutrition, medical nutrition and dairy.
Irish dairy giant Glanbia has signed a Memorandum of Understanding with Glanbia Co-operative Society Limited to enter into a joint venture in respect of its Dairy Ingredients Ireland (DII) business.
The New South Wales (NSW) Food Authority has confirmed the safety of a re-formulated Nestlé infant formula product following consumer complaints that the new recipe was making children ill.
Authorities in Hong Kong have ordered the recall of two Japanese-manufactured powdered infant formula products after tests found iodine levels in the products were too low.
Nestlé Australia has ordered tests on its recently re-formulated Nestlé NAN H.A. 1 Gold infant formula after it received a number of complaints from parents that the 'new, improved' product was making their children ill.
Organic infant formula manufacturer Nature’s One has developed a filtration technology that reduces arsenic found in organic brown rice syrup (OBRS) to undetectable levels.
Glanbia has acquired US beverage manufacturer and co-packer Aseptic Solutions (ASI) for $60m, and told BeverageDaily.com the move would strengthen its hand in the growing whey protein segment.
Chinese dairy processor Hunan Ava Dairy Co is recalling five batches of infant formula after a local government study found high levels of cancer-causing aflatoxins.
The International Formula Council (IFC) has refused to support the US Food and Drug Administration (FDA)-lodged petition that could see bisphenol A (BPA) banned in infant formula packaging in the US.
The Codex Alimentarius Commission has set new maximum limits for melamine in liquid infant milk in an effort to ‘bolt-up’ regulations and prevent a repeat of the 2008 Chinese scandal caused by the chemical.
The International Organization for Standardization (ISO) and AOAC International have agreed to cooperate on the development of infant formula and adult nutritionals-related standards in an effort to avoid “duplication.”
Arla Foods has signed a financing and supply agreement with signficant pediatric nutrition and baby care product producer Biostime International Holdings to supply the Hong Kong-listed company with infant formula.
A whey-protein-rich ingredient may improve blood vessel function in people at high risk of cardiovascular disease, reports a new randomized, double-blind study supported by Glanbia.
The European Dietetic Food Industry Association (IDACE) says first-reading amendments to EU dietetic food laws approved in the European Parliament today can provide the basis for a ‘soft landing’ even as the current proposal sees the removal of images...
Nestlé South Africa has shrugged-off threats of a purchasing boycott relating to infant formula among the country’s Hindu community, stating that the encouragement by a religious leader lacks “merit.”
The brain development of infants raised on milk-based infant formula does “not differ significantly” from those fed breast milk and soy protein-based formula, a US study has claimed.
Spanish researchers said the development of a novel method for detecting minute levels of veterinary drugs in certain baby foods will help reinforce the European Union’s zero-tolerance approach to their presence.
Swedish supplier AarhusKarlshamn (AAK) and Enzymotec, its Isreaeli partner in a proprietary infant formula fatty acid project, are expanding production at AAK’s Swedish base as Chinese demand booms.
New Zealand firm A2 Corporation (A2C) has announced a strategic agreement whereby Synlait Milk will manufacture A2's branded nutritional powders on the firm's behalf as A2C aims at lucrative Chinese and Southeast Asian markets.
Europe’s largest whey protein supplier Volac claims that new scientific research backs the ingredient’s healthy ageing benefits for older consumers, and the need for ‘tailored nutrition strategies’ to meet their demands.
The standard test used to detect potentially allergenic milk proteins in processed foods may not work as well as previously believed, according to new research.
The European Food Safety Authority (EFSA) has published a scientific opinion concluding that protein from goat’s milk is a suitable protein source for infant and follow-on formulae, provided the final product complies with compositional criteria.
Nestlé India has been charged by a court in Delhi for allegedly violating laws relating to the correct labeling of infant formula products and for associated failings regarding advertisements in women’s magazines, claims that the company denies.
China’s National Centre for Food Safety Risk Assessment yesterday moved to reassure consumers that maltodextrins added to infant formula and other foods are safe when used within set limits.
New Zealand dairy processor Fonterra has told DairyReporter.com that it is working to cross-leverage its scientific expertise in infant health and nutrition – in areas such as probiotics – to cater for the booming market in adult and senior nutrition.
