Greek Yogurt Revolution

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Special edition: Protein perspectives

Whistle stop tour: Protein global

By Shane STARLING

Western Europeans are numero uno when it comes to per-capita protein consumption; bread is surprisingly the most popular protein medium; and protein has well and truly invaded the healthy snacking category.

The Greek yogurt market is still thriving according to a new FMI report on the yogurt market. Photo: iStock - MSPhotographic

FMI report says Greek yogurt still growing

By Jim Cornall

A new report by Future Market Insights (FMI), Yoghurt Market: Global Industry Analysis and Opportunity Assessment 2015 – 2025 is being published in May 2016.

Chobani is investing around $100m as it expands its Twin Falls, Idaho, operation.

Chobani growing in Idaho

By Jim Cornall

US yogurt producer Chobani has announced an approximately $100m expansion to its manufacturing facility in Twin Falls, Idaho, which will be used to expand production capability to meet demand for new and existing products.

GCC plans Greek yoghurt expansion

GCC plans Greek yoghurt expansion

By Eliot Beer

Turkish food producer Pinar plans to grow its presence in the GCC with new facilities and products, building on the high market penetration of its labneh in the region.

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