GEA Process Engineering has improved its DDD type (Direct Duct Disperser) air disperser with infrared cameras monitoring nozzle performance for its spray drying technology for food and dairy powders.
GEA has entered into an agreement to acquire Dutch cheese production technology firm de Klokslag - a deal it believes will boost its presence in the "growing segment."
Membrane filtration and aseptic filling technologies will never provide a "complete replacement" for traditional heat treatment methods in the manufacture of extended shelf life dairy products such as UHT milk, GEA Process Engineering has claimed.
Vietnam-based Vinamilk has placed a €30m order with GEA Process Engineering for two complete dairy processing lines to be used in the production of infant formula.
A number of innovations in membrane filtration and separation that
promise processors increased efficiency are on display at GEA's
processing and separation stand at IPA 2004.