Prebiotics could improve the composition of gut microbiota in pregnant women, but did not show robust effects on glucose and lipid metabolism, a new RCT has reported.
Mapping how the gut microbiota respond to probiotic strains may help produce a framework for “evaluating and optimizing probiotic-based functional foods”, say researchers from Danone and Harvard.
Supplements of Lactobacillus casei strain Shirota may ease symptoms of anxiety in people with chronic fatigue syndrome (CFS), according to new research funded by Yakult.