Danish company FOSS has introduced the FoodScan 2, a new near infrared (NIR) analyzer that allows quality control managers to handle the increasingly complex and time-critical tasks involved in analysis of solid and semi-solid dairy products such as cheese,...
A breakthrough non-ionising food defect detection system that identifies the presence of materials in foodstuffs that are normally transparent to X-rays is reliable, fast and versatile, said the UK company behind the development.
