Food processors are waiting with bated breath for the release next
week of an EU regulatory review either confirming or rejecting the
results of a scientific study claiming that aspartame poses a
cancer risk.
The words clinical trial or scientifically proven on a label carry huge cachet. But behind the claims of scientific evidence, consumers expect a base level of rigour in ensuring thatfood or personal care products actually deliver the benefits they claim.
One cannot envy the chief executive faced with a scientific study
that casts doubt over the efficacy or safety of his core product.
But avoiding a sales slump, media vilification and even charges of
fraud means squaring up to such...
Dutch researchers have developed a model that predicts how cheese
will change when force is applied to it. The model will help to
predict how cheese might be damaged during packaging or
transportation.