NutraCea has today launched its stabilized rice bran (SRB) RiBran
Isolate as a cost-effective meat enhancer, and simultaneously
announced a new distribution agreement.
Cosucra Groupe Warcoing is seeking to press home the message that
pea protein can be used in place of milk protein, reflecting a
trend that has picked up speed in the ingredients sector in the
light of high dairy prices.
Soy-powder maker SoyLink has a new US patent for its proprietary
technology - a manufacturing process the Iowa-based company says
will expand current uses for soy in functional foods and beverages.
Energy bar manufacturers could stand to benefit from a new line of
soy proteins that are to be developed by Biotech giant Monsanto and
soy ingredients supplier Solae, who claim their product will be
better tasting and more soluble...
Soy protein giant Solae is building a manufacturing facility in
China in order to tap into the country's huge potential as a major
consumer of soy protein.
Soy appears to deliver tangible health benefits for the heart,
brain and kidney health but more research is needed in many areas,
heard a large audience attending this year's Soy and Health
conference.
At the beginning of the year Israel-based soy proteins specialist
Solbar, announced its move into the soy proteins in China. Simon
Pitman spoke to the company about the project and discovered
that soy protein demand is a major driving...
US food giant Cargill is launching its new soy isolate, Prolisse
500, across Europe, in response to growing demand for soyfoods and
high protein products.
The UK's Joint Health Claims Initiative has reduced the minimum
amount of soy protein required in a product for the soy health
claim, allowing a greater number of foods to display the
cholesterol-lowering message.
Israeli soy ingredients company Solbar Industries has launched a new product called Solpro 900, a soy protein isolate that has important implications for emulsified meat and poultry products.
Protient, the US-based protein producer, has begun production at
its new ultra-filtered soy protein isolate facility. The product
has numerous beverage applications.
