A Bay area-based start-up founded by two food industry veterans is injecting functionality as well as fun into the kids’ yogurt segment - one of the few bright spots in an otherwise sluggish category – with the launch of Brainiac Kids: whole milk yogurts,...
US retail sales of yogurt fell -3.4% in the 52 weeks to January 26, 2019, but there have been some signs of recovery in recent weeks, with category sales in the 12 weeks to Jan 26 down a more modest -1.9%, according to the latest Nielsen data (all outlets...
General Mills is focusing on ‘restructuring actions’ in its yogurt business and closing a facility in Carson, Calif. The company also reaffirmed its end-of-year financial targets at an investor conference in New York.
Danone North America and the Chef Ann Foundation (CAF) have chosen 12 yogurt-based foods submitted by school districts across the country. Yogurt is considered a meat alternate in school meals and services the growing popularity of vegetarian diets.
Greek yogurt giant Chobani has jumped on the popular plant-based wave and introduced a line of non-dairy yogurt alternative drink and cup products. It follows last month’s announcement of Chobani’s significant expansion into kids’ yogurt.
Indian company Parag Milk Foods Ltd, a manufacturer and marketer of dairy-based branded foods in India, recently launched two ready-to-eat Indian desserts, Gulab Jamun and Rasgulla, made from pure cow ghee and cow milk under the brand Gowardhan.
Chobani recently announced its new line of kid-focused yogurt products, launching nationwide in the new year. It’s calling Gimmies the brand’s ‘biggest’ and ‘most significant’ launch since Chobani Flip.
Danone North America has launched Two Good, a new line of high protein, low sugar Greek yogurt from its Light & Fit brand. Each cup contains just 2g of sugar thanks to a slow-straining method that removes the sugar from milk.