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FrieslandCampina to combat ‘triple burden’ of malnutrition with ‘better and affordable’ dairy How Yili is targeting the ‘low-carbon consumption’ trend: From ‘no ink’ packaging to China’s first carbon neutral yogurt Saputo upbeat on price elasticity as earnings squeezed: ‘Consumer trends in key categories remain positive’ New Zealand dairy farming’s water use under scrutiny Nordic Dairy Congress spotlights dairy’s role in feeding a growing and ageing population

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• 1 US organic dairy squeezed as prices fail to cover costs: ‘There is no economic reason for dairies to transition to organic’
• 2 Saputo UK’s Dairy Crest business hit with ‘largest fine ever’ over environmental offences
• 3 Inside Hochwald’s €200m ‘dairy plant of the future’
• 4 FrieslandCampina to combat ‘triple burden’ of malnutrition with ‘better and affordable’ dairy
• 5 Ice cream sector explores new delivery and storage innovations

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• Husky Technologies™ | Download Insight Guide Husky’s Essential Guide to Lightweighting
• ADM | Download Infographic Vanilla, the sustainable taste of home.
• ADM | Download Insight Guide A sweet partnership that pays.
• IFF (formerly DuPont Nutrition & Biosciences) | Download Technical / White Paper Protect Dairy with the Power of Fermentation
• Univar Solutions | Download Technical / White Paper The Era of the Mindful Nutritionist
• Univar Europe Ltd. | Download Technical / White Paper Developing dairy products with just the right balance of sensory qualities

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• Webinar Dairy Innovation 2018
• Webinar Dairy Innovation

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