GEA has acquire CMT, an Italian company that specialises in equipment for the production of mozzarella and pizza cheese.
Consumers demonstrate growing interest in environmentally sound packaging, with shoppers in developing countries wishing to secure a cleaner environment for their children, according to Tetra Pak.
Coveris Rigid has developed and put into production what it claims to be the lightest 38mm tamper evident cap for the dairy and beverage market, signing a deal with Arla...
JBT Corporation has acquired Stork Food & Dairy Systems (SFDS), a filling and sterilization solutions provider for €47m.
Many manufacturers are “ignoring” the energy value of dairy production residues, says British anaerobic digestion specialist, Clearfleau.
Steuben Foods has installed a CFA1224-36 filling machine from SIG Combibloc, which can aseptically fill 24,000 small-format carton packs combiblocXSlim per hour.
Kellogg has filed an international patent in the US for a food cup packaging assembly that makes it easier to stack and store food products.
Tetra Pak has expanded its Budaörs factory in Hungary, investing in a production line for Tetra Brik Aseptic packaging material and a line for Tetra Recart.
SIG Combibloc has confirmed it will spend $70m to expand its carton packaging capacity by 40% in Brazil.
Tetra Pak has adapted its Tetra Evero Aseptic carton bottle to make it suitable for milk products with oxygen-sensitive enrichments.
Duravant, an equipment manufacturer for food processing, packaging and material handling has acquired Mespack, in Barcelona, Spain.
Tetra Pak claims it is the first company to use electron beams (eBeams) to replace hydrogen peroxide H₂O₂, in its carton filling machines.
Tetra Pak announced the launch of its E3 filling machine with eBeam technology at Fispal Technologia this week.
Dairies around the world must innovate and communicate to "revitalise the relevance of milk" among consumers, says Tetra Pak.
Tetra Pak says it has developed an ice cream extrusion line with the highest capacity in the world, producing up to 43,200 pieces of ice cream sticks and sandwiches per...
OAL Group has entered the African market winning a deal with Trade Kings, Zambia, to hydrate maize flour and other grains to make Maheu, a maize-based yoghurt drink sold in...
Ecolean has opened a regional headquarters in Kuala Lumpur, Malaysia, following increased production capacity in China.
Coveris Holdings has acquired Elldex Packaging Solutions to expand into Australasia.
Canadian dairy Ultima Foods has sealed deal with EnWave that will see it develop dehydrated yogurt products using the company's Radiant Energy Vacuum (REV) technology.
Clondalkin Kirchberg, the Switzerland based subsidiary of Clondalkin Group, has developed an aluminum free butterfoil for the dairy sector.
Industria Macchine Automatiche (IMA Group) has acquired OYSTAR Group from private equity firm ODEWALD.
Serac is giving away free samples of its Roll N Blow technology for PP thermoforming.
Campina fresh milk and buttermilk will be available in Elopak's bio-based carton from June, FrieslandCampina has announced.
Finnish dairy Valio will continue use of Tetra Pak's 100% renewable carton, but not with the lactose-free milk it was trialled with.
A three-way joint-venture involving McDonald’s, an agribusiness giant and a Beijing business has attracted the city’s biggest ever fine for causing pollution.