UK company First Milk has announced a 2ppl (2.6 cents) milk price increase for October; its largest monthly increase since 2007. Meanwhile, Arla Foods is raising its milk price by two eurocents ($0.023) per kilogram from October 1.
JSC Vietnam Dairy Products (Vinamilk) has signed a strategic cooperation with nutrition company Royal DSM, to apply international standards on nutrition powdered milk products for children and consumers in Vietnam.
Joseph Gallo Farms, maker of Joseph Farms Cheese, has unveiled a new two megawatt (MW) solar array, the largest privately owned system installed on a California dairy, as part of its mission to becoming a net zero energy dairy farm.
F&B manufacturers are slow to meet the rising demand in digitalization and adapt their machines to customized packaging, according to Siemens.
Amid cries of conflicts of interest and fierce industry lobbying, France will test out four different nutrition labels for a trial period to see which is the most efficient in encouraging healthier food choices.
There are some exciting opportunities ahead as the future of packaging knows no bounds, according to Cambridge Design Partnership (CDP), but how can manufacturers tap into this space while taking into consideration the high costs?
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Finding an edge on the competition is what drives any manufacturer, regardless of industry. For food and beverage producers, however, finding an edge—and more importantly, keeping it—is easier said than done.