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‘If kids don’t like it, you won't get far’: Daioni boss on healthy dairy drink success

Welsh farmer turned entrepreneur Laurence Harris tells BeverageDaily.com about his nationwide distribution ambition for the UK’s first organic flavored milk brand Daioni.

INNOBEV GLOBAL SOFT DRINKS CONGRESS: THE FUTURE FOR WATER ENHANCERS

Squash to smoothie enhancers: DreamPak scans horizon in $400m market

DreamPak’s international sales director tells Ben Bouckley that brands must differentiate to grow in a crowded US beverage enhancers fixture and tips tea, coffee and smoothies to lead the charge....

Tetra Pak UK & Ireland HQ to open in May

Tetra Pak is relocating its UK and Ireland headquarters and 60 employees from Wrexham, in Wales, to Chester Business Park next month.

INNOBEV GLOBAL SOFT DRINKS CONGRESS, LISBON, APRIL 7-9

Pimp my bespoke beverage ride! Milk, coffee, cocktail enhancers…

Flavor ‘enhancers’ have already spread beyond water to milk and have potential to conquer categories such as coffee and cocktails, according to Zenith International.

‘China & South America growth offset by decline in Europe’

Tetra Pak to expand in South America

Tetra Pak released its 2013 net sales today announcing a 3.5% growth and a 15% rise in capital equipment, which saw more than 580 filling machines installed globally, led by...

'Ground laid' for dairy drinks with bits in Brazil: SIG Combibloc

SIG Combibloc is predicting a bright future for the dairy drink with bits category in Brazil following the launch of the latest "drinksplus product" - chocolate milk containing flakes of coconut....

FrieslandCampina swaps paper for plastic on Rainbow Condensed Milk can

Cans of FrieslandCampina’s Rainbow Condensed Milk will have their traditional paper labels replaced with heat-shrinkable plastic that can better survive the “difficult environmental conditions” experienced in the Middle East....

Shaken Udder to SIG Combibloc! Foodex 2014 captured on camera

Relive the action at Foodex 2014 in Birmingham, UK, as we rub shoulders with the likes of SIG Combibloc, Ishida and Berry White not Barry White!

BEVERAGE & DAIRY TREATMENT 2014

'Sell your process pizzazz!’ Packaging guru urges beverage brands

Beverage brands using sophisticated process technologies including aseptic and HPP should better communicate the advantages that they lend, says one world renowned packaging expert.

GEA PROCOMAC, AVURE, COCA-COLA HELLENIC, REFRESCO-GERBER

Beverage & Dairy Treatment 2014: Free Online Event!

Join us on March 20 for a free online event devoted to filling technologies including aseptic, ESL and high pressure processing (HPP) that also teases out their packaging and branding implications

Coca-Cola Hellenic reveals interest in Pulpy Super Milky style dairy mixed drinks

Coca-Cola Hellenic says it is exploring the technological aspects of filling dairy and juice-based mixed drinks but agrees with Refresco Gerber that Western European markets are not quite ready.

Finnish dairy Valio ‘wanted something new’: Tetra Pak

Finnish dairy giant Valio has adopted Tetra Pak's Tetra Brik Aseptic Edge carton in the hope of revitalizing three established dairy brands.

Johannesburg, South Africa March 18-19 2014

‘Not just a drinktec carbon copy!’ food & drink technology Africa

With the inaugural food & drink technology Africa trade show only days away, show organisers Messe München insist the continent is the ‘market of the future’ but presents distinct challenges....

Exclusive interview

Tetra Pak comes clean about its biggest recycling ‘headache’

Tetra Pak doesn’t believe it will be the first company to launch a 100% renewable carton and claims its biggest recycling challenge is working with countries that have a poor...

ASA rejects ad compliant: Organic dairy, 'naturally' different?

The UK Advertising Standards Agency (ASA) has rejected complaints that an organic milk promotion was misleading in its implication that high-protein dairy cow diets were not natural.

INSIDE...VOLAC

UK wasn't ready for Upbeat 5-years ago: Volac chief

British consumers would “absolutely not” have been ready for a product like Upbeat - Volac's liquid whey protein concentrate, fruit juice hybrid - five-years ago, the company’s human nutrition chief has...

Listen up hedgehogs: Arla’s Lactofree ad is not misleading

Arla’s lactose-free TV advert is not misleading, the UK’s Advertising Standards Authority (ASA) has concluded after receiving complaints from dairy-allergic consumers.

‘Let’s Twist Again!’ Novel espresso protein drink hopes to hit big time

The CEO of UK beverage brand Twist believes he could score a smash hit with an espresso coffee and whey protein-based drink that you just add water to.

Carton preference Crystal clear after Mengniu test: Tetra Pak

Tetra Pak has launched its latest packaging development, the Tetra Brik Aseptic 250 Base Crystal carton, after a "successful field test" by Chinese dairy giant Mengniu.

News in brief

GEA Procomac sells first ever aseptic PET line for milk products in India

GEA Procomac has sold the first ever aseptic filling line in India for milk products in PET bottles to India's biggest milk producer Gujarat Co-Op Milk Marketing Federation.

OPERATIONAL EFFICIENCY MONTH

Nestlé cuts 35% operational costs with Dematic

Dematic, which supplies logistics systems for the factory, warehouse and distribution center, has cut 35% operational costs at Nestlé’s Anderson, Indiana plant in the US thanks to its Automated Storage/Retrieval...

LIVE FROM DAIRY FORUM 2014

UHT a ‘great avenue for innovation’ in US dairy: Execs

Ultra-high temperature processing (UHT) is a “great avenue” for product innovation within the US dairy industry, executives from Dean Foods and HP Hood believe.

Arla preparing Danish chocolate milk Cocio for UK launch

European dairy giant Arla Foods has revealed plans to launch its popular Danish chocolate milk brand Cocio in the UK.

Rip that top off your Tetra Pak!

Tetra Pak has launched its Tetra Top with Separable Top globally after successful trials in Scandinavia but admits its consumer reception will vary according to the local recycling culture.

News in brief

Consumers more interested in total sugars than type (sucrose or HFCS), says survey

Consumers are paying more attention to how much sugar is in foods than to whether it comes from sucrose or high fructose corn syrup, according to a new study by...

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