China’s number four dairy farming firm Saikexing has secured a $125m loan to reduce environmental pollution, improve food safety, and expand the supply of milk within China.
Arla Foods has entered a strategic agreement with the federal government of Nigeria to help strengthen and expand the country's dairy industry.
Dairy market specialist Proteus Insight says that by the end of 2015, consumption of UHT white milk in Sub-Saharan Africa increased at an average annual rate of 22% since 2013.
Leaders of U.S. and Mexican dairy industry organizations have signed a US–Mexico Dairy Alliance pledging to work together to boost trade between the two countries.
A Danish development project is aiming to make African camel milk safer to drink and develop methods for further processing.
Will nut-based ‘cheeses’ ever give their dairy-based counterparts a serious run for their money? Perhaps, predicts the founder of Treeline Treenut Cheese. But it’s not a competition, says Michael Schwarz,...
The World Packaging Organization (WPO) has created an Iran Packaging Institute (IRIP) after the US and other countries agreed to lift an economic embargo imposed in 2012 to curb Iran's...
Dubai-based camel milk producer Emirates Industry for Camel Milk & Products has been awarded a VAT exemption certificate by the UAE’s Ministry of Economy, which the company hopes will help...
Australian Natural Proteins is planning to expand its operations into Fiji to create a dairy and associated fresh milk production facility.
‘Customers are looking for a full service partner to simplify line development, achieve optimum performance, reduce risks, simplify line control, and better manage costs throughout the design, build, and production...
Greiner Packaging has expanded in India by partnering with Century Ultrapack in Delhi.
Ireland’s National Dairy Council has put protein at the heart of its new Powered by Dairy marketing campaign, targeting sports enthusiasts and supporting value-added products such as protein milk.
Nearly 22% of ice cream products launched in the UK in the past 12 months were chocolate flavored, compared to vanilla at 18%, caramel or caramelized flavors at 13% and...
Packaging supplier Bemis is tapping what it describes as the ‘Afresh’ trend - growth from fresh and organic products.
Bemis has seen a consumer shift in yogurt in Latin America from high end pre-made cups to simpler style packages.
Treur Kaas' Jerseyhoeve Schorren; Arla Foods' Double Gloucester from Taw Valley Creamery; and Wyke Farms' Nige-the-Nose, were recognized at The International Cheese Awards 2016 this month.
Products formulated for toddlers with nutrition-rich dairy ingredients represent a major untapped opportunity for food and beverage brands, according to Arla Food Ingredients.
Scientists have discovered cockroach milk is four times more nutritious than cow's milk with a protein that releases energy slowly over a long period of time.
Local dairy major Almarai was named Saudi Arabia’s favourite brand in the YouGov 2016 Mid-year BestBrand rankings, alongside Emirates airline in the UAE and Facebook in Egypt.
Fonterra's Chinese business partner has seen healthy expected profits turn into substantial anticipated losses for the first-quarter of the financial year after a milk powder scandal.
An Indian company, Country Delight, is aiming to deliver fresh milk to urban Indian doorsteps with a new sourcing model.
Desert Farms, a company that produces a range of camel milk products in the US, plans to extend its line further with the launch of camel milk infant formula and...
A border town in Punjab has played host to the opening of a Rs1bn (US$14.9m) fully-integrated aseptic beverage manufacturing facility.
Dutch development bank FMO has signed a $15m loan with Agricola Pampa Baja S.A.C. (Pampa Baja), a producer of milk, fruit and vegetables in Peru.
American consumers can now buy a variety of Scottish dairy products that are united by a logo that says “made with 100% Scottish milk,” as the Scottish Dairy brand was launched at...