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Big Brands > Fonterra

Fonterra says innovation the key to shaping the global dairy sector

New Zealand dairy cooperative Fonterra’s chief operating officer of global operations, Robert Spurway says R&D is one of the most important factors shaping the dairy industry today.

Fonterra switching to Z biodiesel

Fonterra has launched its switch to new Z biodiesel as a foundation customer for the ZBioD fuel.

News in brief

Fonterra’s NZ$8m upgrade for lactose

An NZ$8m ($5.6m) upgrade is under way at Fonterra’s Edgecumbe site to capture lactose that previously could not be extracted from the site’s waste stream.

Which companies pay the most for milk?

The international Milk Price Review shows the standardized milk price calculations for April 2016 deliveries.

Tip Top dips into China ice cream market

Will Hokey Pokey be a hit in Hangzhou? New Zealand dairy cooperative Fonterra is hoping so, as it tries out its Tip Top ice cream in the Chinese market through...

Who are the world’s top 20 milk processors?

IFCN, the Dairy Research Network, has released the IFCN Top 20 Milk Processor list.

Fonterra’s new cheese slice line expansion officially opens

Fonterra has officially opened its new slice-on-slice cheese expansion at Eltham, New Zealand, with the plant now able to produce enough cheese to fill more than 3bn burgers each year.

Fonterra forecasts higher milk price

New Zealand dairy cooperative Fonterra has announced an opening forecast Farmgate Milk Price of NZ$4.25 ($2.86) per kgMS for the 2016/17 season, an increase of NZ$0.35 ($0.24) on the forecast...

Fonterra looks to growth through Anchor Food Professionals foodservice

Fonterra has launched its new global foodservice brand, Anchor Food Professionals. 

Fonterra seeing rise in demand for organic milk

Fonterra says increased demand in the marketplace for organic milk means prices are higher for farmers supplying it to the New Zealand cooperative.

Region by Region: What are the top 10 selling ice creams in the world?

Magnum, Cornetto, Häagen-Dazs, Ben & Jerry’s… the ice-cream and frozen dessert market is full of well-known brands, but who takes the top spots in worldwide sales? Using data from Euromonitor...

Perfect Channel supports new 24/7 GDT launch

Global Dairy Trade (GDT), the world dairy trading platform, is expanding its role in online trading and digital services.

Probiotics expert: 'Disband EFSA' and end destructive category confusion

A leading probiotics academic has called for EFSA to be “disbanded” saying that the effect of the EU’s central food science agency’s treatment of probiotic claims has been “confusion in Europe”, and that the...

Bureau Veritas and AsureQuality acquire Dairy Technical Services

Fonterra Australia has signed an agreement to divest its 36.02% shareholding in Dairy Technical Services (DTS) to a consortium comprising Bureau Veritas Singapore and AsureQuality Limited.

No new legislation needed on ‘growing up milks’, says long-awaited Commission report

There is no need for new legislation specific to so-called ’growing up’ milks, the European Commission has said in a report rebuked by industry and NGOs alike.

News in brief

Fonterra consolidating warehouses with new distribution center at Auckland Airport business park

Auckland Airport is to build a new distribution centre for Fonterra’s New Zealand consumer business (Fonterra Brands New Zealand), the two companies have announced.

Fonterra profits more than double

New Zealand dairy cooperative Fonterra has announced its first half results for the six months ending January 31, 2016.

Burger cheese galore at Fonterra Eltham plant

The first slices of cheese have rolled off the new slice-on-slice line at Fonterra’s Eltham plant, in Taranaki, New Zealand.

News in brief

Fonterra looks for Anmum success in NZ

Fonterra’s infant nutrition brand Anmum, which is currently available in Asia, can now be purchased by New Zealand families.

Fonterra drops milk price again

Fonterra has reduced its forecast farmgate milk price for the 2015/16 season by 6% from $2.80 (NZ$4.15) per kgMS to $2.63 (NZ$3.90) per kgMS.

Fonterra looks at plant closure

Fonterra is in discussions to close its Kaikoura cheese-making site in New Zealand, with 22 full-time jobs at risk.

New Fonterra plants open

Fonterra has officially opened four new plants in New Zealand across the South Island.

Parmalat completes purchase of Fonterra yogurt and dairy business in Australia

Italian dairy company Parmalat has announced it has completed the acquisition of Fonterra’s yogurt and dairy dessert business.

Fonterra introduces longer lasting Anchor milk

Anchor Finely Filtered Milk, with a new microfiltration technology to extend shelf life by 40%, has been introduced in the Australian state of Victoria.

Breastfeeding exclusively may not be best strategy for bone health: Study

Breastfeeding exclusively may not be the best strategy for bone health, results from the 5000-strong Generation R study have suggested. 

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