Machinery from Swiss butter and margarine processing company Egli AG, and its partner packaging company, Lithuania’s Fasa, is now available to UK producers through Dairy Machinery UK.
US packaging company Coveris and Finnish dairy Valio have teamed up to co-develop a thermoformed in-mold labeled (TIML) container.
New Zealand supplement and health food manufacturers are likely targets for merger and acquisition activity over the next year, with private equity firms, notably from China, increasingly looking to splash...
Parmalat S.p.A. has announced that its La Vaquita Holding S.p.A. subsidiary has acquired some companies in the Chilean cheese sector.
Fonterra is introducing its Anchor and Mainland brands onto the market in Puerto Rico.
RPC Group has announced plans to acquire Letica, a North American manufacturer and distributor of rigid plastic packaging, for £552m ($691m).
Swiss dairy company Emmi increased group sales by 1.4% to CHF 3.26bn ($3.26bn) in 2016, however, excluding currency and acquisition effects, this equates to a decline of 1.0%.
Canadian dairy processor and producer, Saputo Inc., posted increased quarterly profits helped by a boost in international prices for dairy products.
It's our monthly round up of new products in the global dairy aisles.
Taking advantage of butter’s current, albeit controversial, status as “back,” chefs and manufacturers are taking the ingredient to new levels with innovative flavors and formats.
Canadian dairy company Saputo has made an offer to buy out the remaining shares of Australian firm Warrnambool Cheese & Butter (WCB).
Italy has introduced mandatory country of origin labeling for dairy products.
Fonterra’s Research and Development Centre alongside its global ingredients business, NZMP, has developed a new white butter product for manufacturers in the Middle East market.
Despite Asia Pacific being a region with high incidence of cardiovascular diseases (CVDs), sales of cardiovascular health positioned foods and beverages are not high, writes Maria Mascaraque from Euromonitor International.
Arla Foods UK, a farmer-owned dairy company, produced and sent out nearly five times more cream than average in the week running up to Christmas.
France rolls out its two-year trial for mandatory country of origin labelling (COOL) for meat and dairy in prepared foods, this month.
Coveris, which makes packaging for liquid milk products, yogurt, soft, processed and natural cheese, among others, will close its Anderson, US, facility, axing 100 jobs next year.
Irish scientists say there is evidence that pasture-fed cows do produce better products.
Toray Plastics has come out with LumiLid XL7W, a white, “easy-to-peel,” PET film for refrigerated and frozen dairy foods packaged in polypropylene (PP) containers.
Unilever has partnered with Design Bridge design agency to change its Flora ProActiv spread packaging to promote a premium, healthy lifestyle message.
US Marshals have seized more than four million pounds of items made by Valley Milk Products due to Salmonella concerns.
The question of whether butter, as a stand-in for saturated fat, “is back” and safe to eat in large amounts or not is a false and distracting dichotomy in the...
Thinfilm will launch a smart labels product line next year focusing on temperature sensitive products, such as dairy.
Chicago-based packaging and coating solutions provider, Coveris, introduced its Nextrus shrink bags highlighting its “glass like” clarity and a 15 to 20% waste reduction using one piece of flexible PET...
UK company Dairy Crest has announced its interim results for the six months ending September 30, 2016.