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Big Brands > Arla Foods

‘The big money is in cream’ says Arla Foods as it installs Tetra Pak Standardization Unit

Tetra Pak has launched a next generation standardization unit, designed for automatic in-line standardization of the fat in milk and cream directly after milk separation for milk products.

From blue cheese to Blue Brew

Whey is a common dairy product for boosting protein levels in sports and health nutrition, but a UK brewery is working with dairy company Arla to use it in a...

Where there’s a will…iced coffee concept makes whey protein cool

Arla Foods Ingredients has developed an on-trend whey protein iced coffee concept that it is confident will be “on the market and available to consumers very soon”, but can it dispel...

Censoring choice? SNE concerned about Romanian infant formula plans

Restricting mothers’ access to information about infant formula may have negative public health consequences, trade group Specialised Nutrition Europe (SNE) has said following a draft Romanian law banning the marketing...

Probiotic supplements on rise in global €40bn market

Latest data from Euromonitor International shows the global probiotics market is worth about €40bn, yoghurt continues to be the dominant mode of delivery although probiotic supplements are growing fastest.

Arla Foods Ingredients launches new whey solution for RTD products

Arla Food Ingredients says that, with sales of RTD beverages growing, dairy processors and soft drinks manufacturers can exploit the potential of high-protein RTD beverages with its new ingredient solution,...

Arla: 'We believe we'll see more protein gels going forward'

Gel, powder, milky beverage, and clear beverage—these are the four whey protein applications Arla's new hydrolysates were designed for. And by breaking down the whey protein with enzymes, the ingredient...

Arla and First Milk announce November price hikes – NFU says it’s not enough

National Farmers’ Union (NFU) dairy board chairman Michael Oakes has questioned why UK milk buyers are still not passing on increases in market prices to suppliers.

US milk production still on the rise, while rest of the world slows

US milk production is still on the rise, according to a September inventory report by the National Agricultural Statistics Service, which indicated a 2.1% increase compared to 2015 reaching a...

What’s driving growth in cottage cheese? Zenith looks at trends in the sector

Dairy manufacturers can look to growth in cottage cheese, partly by referring to it as the original high protein cultured milk product, according to food and drink consultancy Zenith International.

Arla and First Milk increasing milk prices

UK company First Milk has announced a 2ppl (2.6 cents) milk price increase for October; its largest monthly increase since 2007.  Meanwhile, Arla Foods is raising its milk price by...

Arla Foods looks to different innovation for consumers

Innovation can be driven by many things – from profits to shelf-life. However, according to Sven Thormahlen, head of strategic innovation at Danish dairy company Arla Foods, consumers often drive that...

Arla sales up and revenue down for first half of 2016

Danish dairy cooperative Arla Foods has released its financial results for the first half of 2016.

Arla Foods hikes September milk price

Arla Foods is to up its milk prices next month after holding its August rate.

News in brief

Arla Foods urges UK consumers to create new protein-rich breakfasts

Arla Foods UK has launched a breakfast campaign as part of its £100m ($132m) commitment to support healthier eating among consumers.

Dairy in sales decline as Danone tops global dairy rankings again

New research from Euromonitor shows continued economic and political instability in the world’s biggest economies is dramatically affecting the global performance of dairy, with what initially appears to be a...

ESSNA set to strike on protein spiking

The European Specialist Sports Nutrition Alliance (ESSNA) will in weeks finalise its guidance on so-called ‘protein spiking’ - the controversial practice of falsifying product protein content via nitrogen manipulation.

Big increase in UHT milk consumption in Sub-Saharan Africa

Dairy market specialist Proteus Insight says that by the end of 2015, consumption of UHT white milk in Sub-Saharan Africa increased at an average annual rate of 22% since 2013.

Dairy Crest and First Milk hike prices, Müller responds to NFU criticism

First Milk has confirmed it will increase its A prices in the UK for August and September by up to 1.25ppl (1.65 cents/liter), as well as lifting its B price...

IFT2016 CHICAGO

Arla Food Ingredients says change your body age

Consumers aged 50+ can’t do anything about their chronological age, but they can slow down their ‘body age,’ according to Arla Food Ingredients.

News in brief

Arla launches milk brand to give back to its farmers

Arla Foods amba has introduced Arla Farmers Milk in the UK, so consumers can pay more for milk knowing that 25p (32c) of each unit sold will go directly to...

Arla Foods Ingredients looks to add dairy to fufu to improve nutrition

A field study by Arla Food Ingredients of low-income families in the Democratic Republic of Congo has found an opportunity to improve the nutritional quality of the staple diet at...

What's new in the dairy aisle in June? Product launch round-up

DairyReporter takes its monthly look at some of the products and variants that launched in June. If you have a new product that you'd like included, or know of a new...

Castello Cheese Board Builder is a 24/7 online cheesemonger

To further capitalize on the rise of specialty cheese sales Arla Food’s Castello brand has developed a digital Cheese Board Builder to help consumers navigate its expanding premium cheese product...

Brexit

Dairy reacts to Brexit vote

Following the decision of the British public to leave the EU, attention has turned to how business will be affected, how negotiations will take place and the timescales involved.

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