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Sectors > Ice Cream

Cold War thaw? ASA upholds Taywell Ice Cream complaint from rival Perfect World

Ice cream maker Taywell breached health claim rules according to the UK Advertising Standards Authority (ASA), in what was the conclusion of a dispute between Taywell and rival ice cream...

Quarterly results

Dean Foods revenue declines in Q2 as it cuts private label businesses

Dean Foods’ decrease in its private label businesses has caused a revenue decline in its second quarter, the company said during its conference call on Monday.

Greiner Packaging secures joint venture for milk and ice cream packaging in India

Greiner Packaging has expanded in India by partnering with Century Ultrapack in Delhi.

Chocolate ice cream flavor overtakes vanilla for the first time in eight years

Nearly 22% of ice cream products launched in the UK in the past 12 months were chocolate flavored, compared to vanilla at 18%, caramel or caramelized flavors at 13% and...

Gastronaut organic freeze-dried ice cream is light years ahead of 1960s version, founder says

Gastronaut Ice Cream is an organic freeze-dried ice cream that made its debut on Kickstarter this month with the goal of raising $9,500. It quickly blasted past that funding goal...

Dairy topped FDA food recalls last year, finds SAGE

Dairy products remained the top FDA recalled food category in 2015 with the Blue Bell ice cream Listeria contamination incident heavily behind this, according to SAGE Food Safety Consultants.

Consumers to test black ice cream 'that changes the color of your tongue'

Rossi Ice Cream is trialing a Black Vanilla Ice Cream that tastes like vanilla, but is black in color, and changes the color of your tongue, this weekend.

Desert Farms works to spark camel milk revolution in the US

Desert Farms, a company that produces a range of camel milk products in the US, plans to extend its line further with the launch of camel milk infant formula and...

Top five factors when consumers buy ice cream

Using worldwide consumer surveys, GNT Group, the Dutch global provider of food coloring concentrates, has put together the top five factors consumers are interested in when it comes to buying...

Protein ice cream: The Red Bull of the freezer aisle?

Rising protein ice cream brand WheyHey isn’t stopping at being the 'Red Bull of the freezer aisle'; it wants to provide an alternative to the 'rubbish' food companies are serving...

News in brief

Frozen custard and dairy-free biggest climbers in ice cream category, says Nielsen

US retail sales of non-dairy ice cream surged 43.7% to $75.2m in the year to May 28, as more consumers enjoyed almond and coconut-based products in addition to dairy, while...

Just in time for 'National Ice Cream Month': The Museum of Ice Cream to open in NYC

The Museum of Ice Cream, a pop-up museum dedicated to all things ice cream, is set to open in New York City’s Meatpacking District at the end of the month....

Takeover of the ice cream sandwich? Nielsen report reveals Americans want to indulge without compromise when it comes to ice cream

A recent report by Nielsen reveals that sales of more decadent forms of frozen dairy treats have grown within the last year as consumers look to indulge in premium ice...

Yeo Valley turns to Ice Pig to remove custard from production machinery

SUEZ Ice Pigging Machine applauded for increasing environmental efficiencies within dairy plants

SUEZ Water Advanced Solutions (formerly Aqualogy Environment) is celebrating after scooping an award for its AQL500 Ice Pigging machine following its launch this year.

Dairy UK looks to strong future despite Brexit

The UK dairy industry is open for business and ready to help build a stronger economy and better future, Dairy UK chairman, Dr David Dobbin, said at the Dairy UK...

brexit

Survey: What does Brexit mean for you?

We want to know our readers’ opinion on Brexit and its effect on the dairy industry.

Biscuits Dupon turns to Franz Haas to produce 18,000 sugar cones per hour

Sugar cone manufacturer Biscuits Dupon has partnered with Franz Haas Food Equipment to install two Caiman-D-300 lines to produce 18,000 sugar cones per hour at its factory in Spain.

Dean Foods finalizes ‘Friendly’ ice cream deal

Dean Foods has completed the acquisition of the manufacturing and retail ice cream business Friendly’s Ice Cream for $155m.

Tip Top dips into China ice cream market

Will Hokey Pokey be a hit in Hangzhou? New Zealand dairy cooperative Fonterra is hoping so, as it tries out its Tip Top ice cream in the Chinese market through...

Yasso nails everyday indulgence: ‘We are a bright spot in the frozen novelties category’

Five-year-old Yasso – which scored an industry first in spring 2011 with the launch of the first frozen Greek yogurt bars – continues to outpace its deeper-pocketed competitors in the...

Tea-rrific! Ice Cream founder sees floral and savory replacing salted caramel as ‘new hot flavor’

Connecticut-based Tea-rrific! Ice Cream is competing in the ice cream market by offering floral and herbal premium ice cream flavors.

Ice cream maker Florida Eis partners with Ishida on quality control

German ice cream manufacturer Florida Eis has installed an Ishida X-ray inspection and checkweigher machine for quality control (QC) on its luxury brand, König Ludwig Glace Royale....

New products in the dairy aisles for May

DairyReporter takes a look at some of the products and variants that launched in May. If you have a new product that you'd like included, or know of a new product...

Sales fall 1.3% at R&R Ice Cream

R&R Ice Cream has posted a 1.3% drop in sales for the first quarter of 2016 as its acquisition of Nestlé’s South Africa business, fluctuating exchange rates, and tough European...

News in brief

Bo & Pro gung-ho on no-dairy probiotic ice cream

Probi and food maker BoFood have inked a deal to use Probi’s probiotic strains in a vegetarian ice cream.

Key Industry Events