Dairy Industry, Dairy Equipment, Milk Processing, Dairy Food, Milk Packaging

Headlines

FrieslandCampina CEO to replace Alan Jope at Unilever

Hein Schumacher will take over as chief executive on July 1, half a year earlier than Jope’s planned retirement at the end of 2023.

Product of the Year 2023: Which dairy products won in the UK?

The UK's largest consumer survey has elected this year's Product of the Year winners. DairyReporter looks at which dairy products triumphed across the different categories.

Content provided by Inner Mongolia Yili Industrial Group Co., Ltd.

How dairy is responding to consumer prioritization of health and wellness

Responding to consumer demand, Yili is investing in a global health ecosystem and showcasing its operations through an online tour.

“Being sustainable needs to be easy”: Modern Milkman wants the milkround to be waste- and plastic-free

‘Our short supply chain means the money goes directly to the farmers,’ says CEO Simon Mellin as he opens up on his company’s quest to modernize the morning milkround – and make it more sustainable for both farmers and consumers.

AB-BIOTICS believes microbiome health is a 'significant' innovation opportunity for food and beverage brands / Pic: GettyImages-nastco

AB-Biotics targets food and beverage market with microbiome solutions: ‘Every moment of consumption will be an opportunity’

Spanish biotech company AB-Biotics suggests that spiking interest in fermented foods and microbiome health represents a significant opportunity for the food and beverage industry. We caught up with Executive Director Sergi Audivert to learn more about...

Pigmentum is turning plants – such as romaine lettuce – into plant factories capable of producing proteins, pigments and aromas for food makers. Image source: Pigmentum

Pigmentum to ramp up casein production in plants with new investment

Having closed a $6m seed round, the Israeli start-up has plans to validate its functional casein – produced in ‘plant factories’ – in an industrial process with cost-efficient yields, co-founder and CEO Tal Lutzky tells FoodNavigator.