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Canadian dairy groups urge Government to protect food sovereignty in US trade talks

Canadian dairy groups urge Government to protect food sovereignty in US trade talks

18-Aug-2026By Michelle Perrett

Red tape sinks world’s first floating dairy farm

Red tape sinks world’s first floating dairy farm

05-Aug-2026By Harry Holmes

‘The media’s bad guy’: Creatine in need of an education refresh, say experts

‘The media’s bad guy’: Creatine in need of an education refresh, say experts

01-Jul-2026By Olivia Haslam

Colour is dairy’s most overlooked asset – and brands risk missing out

Colour is dairy’s most overlooked asset – and brands risk missing out

10-Jun-2026By Teodora Lyubomirova

Partner Feature

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From farm to fame: The positive impact of PDOs and PGIs on the EU cheese industry

From farm to fame: The positive impact of PDOs and PGIs on the EU cheese industry

Paid for by European Union

Creamy, clean-label, and cost-effective: Solving dairy’s toughest challenges with potato starch

Creamy, clean-label, and cost-effective: Solving dairy’s toughest challenges with potato starch

Paid for by Avebe

Ice cream for multi-sensorial experiences – new consumer trends

Ice cream for multi-sensorial experiences – new consumer trends

Paid for by Cargill

How the EU cheese category is driving innovation with quality schemes

How the EU cheese category is driving innovation with quality schemes

Paid for by European Union

Ingredients

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Barry Callebaut moves beyond chocolate to drive growth

Barry Callebaut moves beyond chocolate to drive growth

28-Sep-2026By Donna Eastlake

General Mills, Kellanova, Mars and McKee Foods sue sugar producers over alleged price-fixing

General Mills, Kellanova, Mars and McKee Foods sue sugar producers over alleged price-fixing

16-Sep-2026By Timothy Inklebarger

Move out the whey, egg white protein is coming

Move out the whey, egg white protein is coming

15-Sep-2026By Bethan Grylls

From aspartame to allulose: The future of sweeteners takes shape

From aspartame to allulose: The future of sweeteners takes shape

15-Sep-2026By Donna Eastlake

Innovation & NPD

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EMEA Global Food Tech Awards winner 2026 announced at Future Food-Tech London

EMEA Global Food Tech Awards winner 2026 announced at Future Food-Tech London

25-Sep-2026By Lisa Buckingham

Why Oatly is going big on fibre

Why Oatly is going big on fibre

25-Sep-2026By Teodora Lyubomirova

Alternative proteins have disappointed investors – but it’s not the end

Alternative proteins have disappointed investors – but it’s not the end

17-Sep-2026By Teodora Lyubomirova

Manufacturers

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Chocolate giant sets up base near Magnum Ice Cream

Chocolate giant sets up base near Magnum Ice Cream

30-Sep-2026By Bethan Grylls

EMEA Global Food Tech Awards winner 2026 announced at Future Food-Tech London

EMEA Global Food Tech Awards winner 2026 announced at Future Food-Tech London

25-Sep-2026By Lisa Buckingham

Protein, coffee and convenience drive Chobani’s next phase of expansion

Protein, coffee and convenience drive Chobani’s next phase of expansion

24-Sep-2026By Teodora Lyubomirova

One-stop dairy data hub launched for milk processors

One-stop dairy data hub launched for milk processors

21-Sep-2026By Teodora Lyubomirova

Markets

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Supply chain pressures are testing dairy’s resilience

Supply chain pressures are testing dairy’s resilience

23-Sep-2026By Teodora Lyubomirova

More than just money: South Korea proposes record dairy budget, but farmers seek stronger safeguards

More than just money: South Korea proposes record dairy budget, but farmers seek stronger safeguards

16-Sep-2026By Amanda Lim

From farm to fork: 10 climate bottlenecks threatening food supply chains

From farm to fork: 10 climate bottlenecks threatening food supply chains

14-Sep-2026By Augustus Bambridge-Sutton

Mergers & acquisitions

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Nestlé sheds mainstream VMS business in $1bn deal

Nestlé sheds mainstream VMS business in $1bn deal

02-Sep-2026By Donna Eastlake

Chobani buys back Keurig Dr Pepper’s $800M stake as it invests $1.2B in Pennsylvania plant

Chobani buys back Keurig Dr Pepper’s $800M stake as it invests $1.2B in Pennsylvania plant

01-Sep-2026By Deniz Ataman

Tate & Lyle, Ingredion and the new ingredients land grab

Tate & Lyle, Ingredion and the new ingredients land grab

30-Jun-2026By Gill Hyslop

Danone to acquire Made Group

Danone to acquire Made Group

22-Jun-2026By Augustus Bambridge-Sutton

Processing & packaging

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The protein glut is challenging dairy’s tight milk pool

The protein glut is challenging dairy’s tight milk pool

25-Sep-2026

Recyclability rules could make flexible plastics more expensive for producers

Recyclability rules could make flexible plastics more expensive for producers

18-Sep-2026By Bethan Grylls

Arctic Coffee owner sees hit to revenue after tough year for dairy sector

Arctic Coffee owner sees hit to revenue after tough year for dairy sector

18-Aug-2026By Thomas West

R&D

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7 formulation challenges for plant-based meat and dairy

7 formulation challenges for plant-based meat and dairy

22-Sep-2026By Augustus Bambridge-Sutton

The rise of allulose: Can this rare sugar crack the clean-label challenge?

The rise of allulose: Can this rare sugar crack the clean-label challenge?

21-Aug-2026By Lisa Buckingham

Does the future of dairy protein lie in specialisation?

Does the future of dairy protein lie in specialisation?

05-Aug-2026By Audrey Yow

Whey demand set to rise with bioethanol breakthrough

Whey demand set to rise with bioethanol breakthrough

03-Aug-2026By Harry Holmes

Regulation & safety

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California signs voluntary non-UPF label into law

California signs voluntary non-UPF label into law

28-Sep-2026By Deniz Ataman

Nestlé Russia vows to continue despite state intervention

Nestlé Russia vows to continue despite state intervention

22-Sep-2026By Donna Eastlake

When food marketing slips into misinformation

When food marketing slips into misinformation

22-Sep-2026By Gill Hyslop

Retail & shopper insights

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Are consumers really asking AI what snacks to eat?

Are consumers really asking AI what snacks to eat?

24-Sep-2026By Gill Hyslop

Do consumers actually like pumpkin spice?

Do consumers actually like pumpkin spice?

23-Sep-2026By Augustus Bambridge-Sutton

When food marketing slips into misinformation

When food marketing slips into misinformation

22-Sep-2026By Gill Hyslop

From protein to lactose-free: US dairy’s growth engines

From protein to lactose-free: US dairy’s growth engines

21-Sep-2026By Teodora Lyubomirova