Podcasts

Dairy Dialog podcast 164: NextFerm, NSF International, Uli’s Gelato

Dairy Dialog podcast 164: NextFerm, NSF International, Uli’s Gelato

By Jim Cornall

We’re back with the weekly podcast, and this week, there are conversations with Janatha Stout, head of operations agriculture and supply chain northern Europe at NSF International; Ulviyya Nasibova, founder of Uli’s Gelato; and Elzaphan Hotam CEO of NextFerm...

Dairy Dialog podcast 161: BENEO, FAIRR on COP26, GNT

Dairy Dialog podcast 161: BENEO, FAIRR on COP26, GNT

By Jim Cornall

This week, we feature interviews with two companies involved with the upcoming FiE event. We have conversations with Rudy Wouters, head of the BENEO Technology Center and Myriam Snaet, head of market intelligence and consumer insights at BENEO; and Maartje...

Dairy Dialog podcast 160: Defend Our Health, DSM, Milcobel

Dairy Dialog podcast 160: Defend Our Health, DSM, Milcobel

By Jim Cornall

This week on the podcast, we have interviews with Pim van Hee, innovation manager dairy and dairy alternatives, and Eric van den Berg, product application expert phages, at DSM Food Specialties; research analyst at Defend Our Health, Roopa Krithivasan;...

Dairy Dialog podcast 157: Bubs, Ornua

Dairy Dialog podcast 157: Bubs, Ornua

By Jim Cornall

This week, we have interviews with Rick Pedersen, president, Ornua Ingredients North America, and Dennis Lin, chairman of Bubs. We also have our weekly look at the global dairy markets with Charlie Hyland at StoneX.

Dairy Dialog podcast 156: Anuga, Arla Foods Ingredients

Dairy Dialog podcast 156: Anuga, Arla Foods Ingredients

By Jim Cornall

On this week’s podcast we talk to Arla Foods Ingredients’ Mads Dyrvig, head of sales development, business unit health & performance, and two more interviews from the recent Anuga event in Cologne, Germany: Soriya Jamet, export sales & marketing...

Dairy Dialog podcast 152: EUFIC, N2 Applied

Dairy Dialog podcast 152: EUFIC, N2 Applied

By Jim Cornall

This week, we feature the important International Day of Awareness of Food Loss and Waste, which is being held for the second time, on September 29.

Dairy Dialog podcast 151: NCFM, OAL, Signode

Dairy Dialog podcast 151: NCFM, OAL, Signode

By Jim Cornall

This week, we have two interviews, one on steam infusion with Dr Wayne Martindale, Associate Professor, Enterprise & Food Insights and Sustainability at the University of Lincoln’s National Centre for Food Manufacturing, and Jake Norman, sales director...

Follow us

Products

View more

Webinars