Transform texture. Boost yield. Enhance efficiency.

Overview


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Every great cheese starts with a vision. Every exceptional cheese starts with precision. Maxiren®EVO, the latest fermentation-produced coagulant from dsm-firmenich, is designed to optimize texture and taste, boost yield, reduce cutting losses, extend shelf life, and improve functionality and appearance.

See the difference for yourself—download our product brochure for side-by-side visuals showcasing Maxiren®EVO’s superior shredding, uniform browning and superb stretchability in pizza.

This content is provided by dsm-firmenich, and any views and opinions expressed do not necessarily reflect those of DairyReporter.com

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Turn up the taste, dial down the waste

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Content provided by dsm-firmenich

White Paper

Cheddar demand is rising—and so are the challenges of producing it efficiently and sustainably.

Supplier Info Centre

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For more product information visit dsm-firmenich.