Archives for July 6, 2003

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Crunchy and cholesterol-free

Small batch crisp manufacturer Jonathan Crisp claims to be the first UK crisp manufacturer to produce cholesterol-free crisps, looking to gain market share in the 'healthier' foods market.

Endurance ingredient for bread

Once valued so highly that it was used as a currency, an ancient seed rich in omega-3 fatty acids could soon be a novel food in Europe.