New analysis technique reveals nature of milk
Ultrasonic Scientific has developed a cutting edge technique to analyse the heat stability of milk.
Archives for October 28, 2004
Evolution of freezer storage ensures future growth for seafoods
The market for frozen fish and seafood in China looks set for sustained growth over the next four years. A recent market report reveals that changing consumer tastes, combined with the evolution of freezer storage means that new seafood and fish...
EC draws up proposals to prevent another 'Parmalat'
The European Commission has proposed forcing companies to disclose all financing done off the books as part of a four-point initiative to prevent accounting scandals such as the recent bankruptcy of Parmalat.
Key Hungarian ingredient pulled from shelves
Hungary has banned sales of its ubiquitous national spice paprika after high levels of potential carcinogenic aflatoxins were found in warehouse stocks, writes Lindsey Partos.