Archives for March 3, 2005

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New food chilling method offers energy and cost savings

A new refrigeration technology that promises to both halve carbon emissions and cut energy bills by more than 30 per cent could help food manufacturers now striving to meet tough regulations on greenhouse gas reductions and control rising costs,...

WBD upgrades Ukraine dairy for premium sales

Russian dairy firm Wimm-Bill-Dann, under fire from rising costs, has opened the door to longer life products and taken a step closer to achieving greater export markets in the EU by further modernising its milk processing plant in the Ukraine, reports...