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Archives for June 14, 2005

← 2005

EU to seek prior approval for food enzymes

15-Jun-2005

A European regulation on food enzymes, which would demand dossiers of safety and technical information on each enzyme prior to their approval on the market, could be published by the Commission by the end of the year, reports Dominique Patton.

Headlines

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Nestlé’s infant formula recall: What’s next for the industry?

How cottage cheese turned from bland to brand

New product launches: From pistachio milk to RTD drinks

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High-Protein Dairy & Dairy Alternative Products

By ICL Food Specialties

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Next editorial webinar →

05 Mar 2026

The frontiers of functional dairy
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Promotional features

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From farm to fame: The positive impact of PDOs and PGIs on the EU cheese industry

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Creamy, clean-label, and cost-effective: Solving dairy’s toughest challenges with potato starch

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Ice cream for multi-sensorial experiences – new consumer trends

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