China to clamp down on antibiotics in milk
China is preparing to launch a new national standard on raw milk to prevent dairy products containing antibiotic residues from reaching the marketplace.
China is preparing to launch a new national standard on raw milk to prevent dairy products containing antibiotic residues from reaching the marketplace.
New Zealand dairy Fonterra must add a warning label to its new vitamin K-enriched milk and yoghurt to reduce the risk for people taking the blood thinning drug Warfarin, said the New Zealand food authorities yesterday.
Hovis bread, produced by the UK bakers RHM, is to get an expensive facelift in a bid to strengthen its position as Britain's healthiest brand.